AWW Low Fat Diet - Australian Womens Weekly New softcover recipe book


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THE LOW FAT DIET Lose up to 3kg in three weeks by following this simple diet An Australian Womens WeeklyCookbookSee more diet books click here New softcover book published 2013 120 pages. 21 different daily menus ~ weekly shopping lists ~ advice on healthy eatingThis book is a follow-up to the successful 21 Day Diet Planner. The Low Fat Diet is a collection of fabulous recipes that will kick-start your weight-loss journey. It features 21 days of menus - breakfast lunch and dinner plus snacks - and to make things easy the menus can be switched around to suit your day. Just so that you know weight loss is achievable 4 Womens Weekly Test Kitchen staff followed this diet and recorded their experiences throughout this book. Not only will you be slimmer but youll feel wonderful and walk with a spring in your step! There are all kinds of fads and pseudo-scientific diets about but with this diet its the incredibly delicio


AWW Cook: How To Cook Absolutely Everything - Australian Womens Weekly new softcover cookbook


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COOK How to Cook Absolutely Everything An Australian Womens WeeklyCookbookSee more cookbooks click here Large new softcover book first published 2006 this edition published 2011 688 pages lots of beautiful colour photos. The only cookbook youll ever needCook: How to cook absolutely everything is the quintessential guide for every cook. The range of recipes covers breakfast lunch and dinner party food and drinks festive food for special occasions fabulous desserts and cakes and everything in between. And thats just the beginning - it also contains a definitive how-to section detailins important cooking techniques information about buying and storing food cookware and kitchen equipment and a huge glossary of cookery terms. There are also special features in every chapter providing fast recipe ideas and information on how to identify and cook lesser known ingredients including Asian greens noodles spices and tropical fruits. This new collection of recipes from The Australian Womens Weekly is the essential reference guide for todays cook and includes The Weeklys most-requested recipes as well as


AWW Best Recipes from the Weekly - Australian Womens Weekly Used softcover cookbook


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BEST RECIPES FROM THE WEEKLY An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages no publication date given with lots of beautiful colour photos. Food editor Pamela Clark says: Here at last is a collection of the most popular recipes from the Weeklys Test Kitchen - everything from pikelets and rock cakes to sumptuous dinner party desserts. . There are recipes to suit all tastes and all seasons. Its the one book every kitchen needs and is a perfect gift for people setting up their own home for the first time. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Wom


AWW Mediterranean Cookbook Australian Womens Weekly Used softcover cookbook


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MEDITERRANEAN COOKBOOKAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1991 128 pages lots of beautiful colour photos. Flavours from Italy Greece Spain France more The inspiration for the recipes in this book came from the many colourful cuisines around the Mediterranean area. Here youll find many ingredients that are favourites of people in the region including eggplants tomatoes olives spices and herbs all mixed and matched in a mouth-watering variety of dishes plus a wide range of scrumptious desserts cakes and pastries. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters include: Soups Entrees Poultry and rabbit Seafood Beef Pork and veal Lamb Vegetarian Accompaniments Cakes and desserts Glossary conversion chart and index The Wo


AWW Cooking for Crowds - Australian Womens Weekly used softcover cookbook


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COOKING FOR CROWDSAn Australian Womens Weekly cookbook To see other basic cookbooks click hereUsed softcover book in good condition. Published 1993 128 pages. With colour photos of every recipe plus make ahead storage and freezing tips. quot;Keep it simple quot; is the key to success when you are cooking for a crowd. Lots of our fabulous recipes are a meal in themselves and can be made ahead - great when youre short of time. Includes tempting menu ideas and party planning tips. Recipes serve 10 unless otherwise specified. We suggest you make only one quantity at a time that is if you wish to serve two batches of the same recipe make each batch separately as most households do not have pots and pans large enough for big quantities.Chapters include: Finger Food and starters Poultry Seafood Beef Lamb Pork and veal Vegetables and salads Desserts and petits fours Party menus Party


AWW Classic Preserves - Australian Womens Weekly New hardcover preserving cookbook


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CLASSIC PRESERVESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereBrand new hardcover book 240 pages published 2012. Gorgeous mouthwatering colour photos and step-by-step instructions. jams chutneys and relishes Traditional jams jellies marmalades and chutneys date back to the days when seasonal fruit and vegetables were preserved in the late summer for the winter months ahead. Homemade preserves not only capture the flavours of stone fruits berries tomatoes and cucumbers but making them is a therapeutic experience and a way to connect with the past. Superbly illustrated throughout Classic Preserves features almost 100 recipes for classic jams jellies marmalades and chutneys plus classic pickles relishes sauces and drinks. There is useful information on sterilising jars how to tell if a jam has jelled and how long to store it as well as step-by-step photographs show you how to master the trickier techniques.Chapters include


AWW Classic Cupcakes - Australian Womens Weekly New hardcover cookbook


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CLASSIC CUPCAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereBrand new hardcover book 240 pages published 2010. Gorgeous mouthwatering colour photos and step-by-step instructions. wedding birthday and baby cakesCupcakes have taken over as the cake of choice for all occasions. These delightful and original little cakes are much more than just a treat for afternoon tea. You can serve them as a special dessert at a dinner party with a different cupcake for each guest or make cupcakes instead of a birthday cake for children. The cupcakes in Classic Cupcakes look like little works of art but the instructions on making them are clear and easy-to-follow.Chapters include Classic Babies Classic Birthdays Classic Celebrations ClassicWeddings Equipment Baking Techniques Extensive Glossary and Conversion Chart. All measurements are metric and metric cup


AWW Greek Cooking Australian Womens Weekly New softcover recipe book


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GREEK COOKINGAn Australian Womens WeeklyCookbookSee other International cookbooks click hereNew softcover book. Published 2011 120 pages lots of beautiful colour photos. Food is central to the relaxed social Greek way of life and it reflects the warmth generosity and hospitality of the locals. The menu is designed for sharing with loved ones from the many plates of a mezze meal to a roast lamb or goat with platters of vegetables. Abundant with mezze dishes salads seafood meats poultry and vegetables this collection of traditional and contemporary dishes will have you celebrating life just like the Greeks. Greek Cooking starts with recipes for the huge and wonderful array of dishes that is the Greek mezze (hors doeuvres) and then moves on to seafood then village favourites (lamb goat poultry vegetable dishes and salads) traditional celebrations especially Easter and finally Greek sweets. Its a fabulous selection of celebrated and beloved Greek dishes (moussaka spanakopita slow-


AWW Simply Summer - Australian Women's Weekly New cook book


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SIMPLY SUMMERby The Australian Womens Weekly See other Summer Salad d BBQ cookbooks click here New softcover book first published 2007 120 pages with delicious colour photos throughout. Simply Summer is a collection of cool refreshing light dishes - just right for dinner on a hot night. Barbecues and grills salads simple dishes made from fish and lean meat some wonderful fruit desserts. Theyre all designed to be made quickly so you dont heat up the kitchen - and as a bonus theyre healthy and slimming so youll be well-fed and still look good on the beach.Chapters include: Late breakfasts Finger food Light meals Salads Barbecues grills Stir-fries Desserts Glossary conversion chart and index The Australian Womens Weekly Simply Summer cookbook is an Australian publication. All measurements are in metric and metric cup spoon. See other Womens Weekly cookbooks - click here Simply Summ by The Australian Womens Weekly


AWW Eating Together - Australian Women's Weekly New softcover cookbook


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EATING TOGETHER An Australian Womens Weekly cookbookSee more entertaining cookbooks click hereNew large softcover book 400 pages first published 2009 reprinted 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions.Sharing a meal at the family table is one of the most important of all family rituals celebrated in every country of the world. Sadly though as our lives become busier and our families more fragmented mealtimes are in danger of being replaced by food on the run. This wonderful book Eating Together from The Australian Womens Weekly is all about bringing families (and friends too) back to the table. It is a celebration of all the opportunities we can find to sit down with one another share the delights of home-cooked recipes and the joy that good food and conversation around the table with people you care about imparts. Chapters include: Bringing families back to the table All day breakfast juices hot drinks Midweek meals When friends drop by Sunday lun


AWW Barbecue Meals in Minutes - Australian Womens Weekly New softcover BBQ recipe book


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BARBECUE MEALS in MINUTES An Australian Womens Weekly cookbookTo see other Summer cookbooks click hereNew softcover book minor scuffing to covers 120 pages published 2004. With colour photos of every recipe and easy-to-follow step-by-step instructions.Its a hot summer night and youve just come home from work. For a fast easy-to-cook meal bypass the kitchen and head outdoors to the barbie. Perhaps itll be seafood tonight or chicken or a steak. Barbecued food is healthy uncomplicated the clean-up is easy - and what could be quicker? These delicious meals are truly meals in minutes. Chapters include: Beef Lamb Pork Poultry Seafood Vegetarian About barbecuing Glossary conversion chart and index The Womens Weekly Barbecue Meals in Minutes is an Australian publication. All measurements are in metric. To see other Womens Weekly cookbooks click here Barbecue Meals in Minutes - The Australian Womens Weekly


AWW Verrines Gift Set - Australian Women's Weekly New cookbook plus 4 glasses Box Set


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Australian Womens Weekly VERRINES Boxed Set - cookbook plus 4 glasses See other Australian Womens Weekly cookbooks click hereNew box set of a 64 page softcover cookbook published 2010 plus 4 verrine glasses. Sweet and savoury recipes in a glassVerrines are the new world-wide cooking trend. This boxed gift set contains a cookbook with 40 recipes plus 4 verrine glasses so you can prepare delicious combinations to impress your guests at your next dinner party. Verrines are individual servings of layered flavours presented in a glass taking the presentation of starters and desserts to a new level. Verrines are visually spectacular and perfect for serving both savoury starters and delicious sweet desserts. Recipe book includes All about Verrines Savoury Verrines - Manhattan prawns Chilled yogurt cucumber and mint soup Borscht Gazpacho with Oysters Sweet Verrines - Layered Berry trifle Chocolate mousse Fresh mango jellies Pear red wine and honey souffles Tiramisu Index and conversion chart The Australian Womens Weekly Verrines Cookbook is an Australian publication. All measurements are in metric and


AWW The Complete Cook - Australian Womens Weekly new hardcover cookbook


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The COMPLETE COOK The new kitchen classic for todays cook An Australian Womens WeeklyCookbookSee more cookbooks click here Large new hardcover book published 2009 688 pages lots of beautiful colour photos. An A-Z of ingredients and recipes The Complete Cook is the latest in the best-selling range of must-have cookbooks from the Australian Womens Weekly. This sensational big book provides an indispensable guide to cooking with a comprehensive range of fresh ingredients. Packed with expert advice delicious achievable recipes and a wealth of information on selecting using storing and enjoying fresh ingredients The book includes everything from herbs and spices to fruit and vegetables breads and cheeses and cuts of meat all sumptuously photographed


AWW High Tea - Australian Womens Weekly new hardcover cookbook Every girl's dream book


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HIGH TEA An Australian Womens WeeklyCookbookSee more Baking books click here New hardcover book with dustjacket published 2010 128 pages lots of beautiful colour photos. This book has also been published as a softcover book Afternoon Tea. The recipes in both books are almost identical with a few more recipes in this version. The ultimate Afternoon Tea cookbookTeatime will never be the same again. High Tea is every girls dream book as delightful to look at as it is to cook from. Think finger sandwiches scones pastries cakes biscuits and slices. Think linen tablecloths and fine china proper tea made in a teapot your best friends gathered round and lots of gossip. Heres your chance to spoil yourself with cucumber sandwiches chocolate eclairs and raspberry cream sponge. Contents include Sandwiches Scones Pastries Morsels Little cakes Big cakes Tips techniques glossary index and conversion chart High Tea is an Australian publication. All measurements are in metricand metric cups/spoons. To see other Womens Weekly cookbooks click hereHigh Tea by The Aust


AWW 1000 Best Ever Recipes - Australian Womens Weekly new hardcover cookbook


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1000 Best Ever Recipes An Australian Womens WeeklyCookbookSee more cookbooks click here Large new hardcover book published 2008 688 pages lots of beautiful colour photos. The Australian Womens Weekly is famous for its recipes - theyre simple theyre elegant and each one is triple-tested in the AWW Test Kitchen - your guarantee of success even if youre a novice cook. Here is a collection of the best and most popular recipes from the AWW cookbook range. There are recipes to save you money recipes just like your Mum made recipes from Europe and Asia mega-healthy recipes super-fast recipes - everything you could possibly want in a cookbook.This new collection of recipes from The Weekly is full of information and advice for the home cook. As always with Womens Weekly cookbooks its written in clear concise lamguage and comes with inspirational full-colour photographs. The recipes are accessible


AWW Slow Cooked Favourites - Australian Womens Weekly New softcover cookbook


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SLOW COOKED FAVOURITES An Australian Womens Weekly cookbookTo see more basic cookbooks click here New softcover book 176 pages published 2010. With colour photos of every recipe and easy-to-follow step-by-step instructions. Theres a delicious revolution happening in our kitchens and its called slow cooking. Weve taken many of our favourite dishes and turned up the flavour a notch by adding more cooking time. But that doesnt mean youll be in the kitchen for hours. Your stove top oven barbecue or electric slow cooker do most of the elbow work giving you more time to do what you enjoy most. Youll love the selections of recipes too - from soups curries to roasts and grills and even desserts including Christmas treats. Chapters include: On the stove top In


AWW Easy Thai Cooking - Australian Womens Weekly Used cookbook


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EASY THAI STYLE COOKING Step-by-step to perfect results An Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Originally published 1991 this edition published 1997 120 pages lots of beautiful colour photos. Ever wondered how to reproduce delicious Thai food in your own kitchen? Its not hard and The Australian Womens Weekly Easy Thai-Style Cooking shows you how. Thai cuisine employs a range of easy-to-obtain yet distinctive ingredients and simple preparation techniques. What looks difficult is very easy to prepare at home and tastes sensational.Easy Thai Style Cooking includes the best of Thai chicken vegetarian beef seafood lamb and pork recipes all developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect.When youre serving Thai meals why not do it the Thai way: serve soups salads and main courses all at the same time with freshly boiled plain rice. And when youre eating do it the Thai way with a fork and spoon not chopsticks. Chapters include: Entrees Soups Salads Main courses Rice and


AWW The Cooker Cookbook - The Australian Women's Weekly New softcover recipe book


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THE COOKER COOKBOOKBest-ever Slow Cooker Pressure Cooker and Rice Cooker recipes an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew softcover book delicious colour photos. Published 2011 120 pages. Slow fast and one-pot cooking The emergence of the slow cooker pressure cooker and rice cooker in todays kitchens is giving cooks the option of great food regardelsss of the amount of time they have. If you want a fast one-pot steamed chicken a meltingly rich beef casserole in just 50 minutes a lamb roast that you can leave alone for 8 hours and of course a pudding for a sweet ending then this is the book you need. With cooking guides on how to get the best out of each cooker which cuts of meat to use and how best to cook vegetables and pulses you will be able to make the most of your time in the kitchen with these handy appliances.Divided into sections: Rice cooker Pressure cooker - most of the recipes are from the AWW Pressure Cooker cookbook Slow


AWW Sweet Temptations - Australian Women's Weekly new cookbook


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SWEET TEMPTATIONS An Australian Womens WeeklyCookbookSee more Baking books click here New softcover book 128 pages lots of delicious colour photos. There is nothing quite as special or as fulfilling as indulging your sweet-tooth with a special dessert at the end of a meal. In this delightful cookbook you will find some wonderful and inspiring recipes using the freshest produce from each season. Some of the recipes are quick and easy some require more preparation but all are delicious. Step-by-step photos will help newer cooks with some of the different methods as will the techniques section which shares tricks of the trade including toasting nuts and coconut melting chocolate making ice-cream by hand and other finishing touches. Sweet Temptations is arranged by season starting with Spring..Contents include full-colour glossary special techniques section index and conversion chartSweet Temptations is an Australian publication. All measurements are in metricand metric cups/spoons. To see other Womens Weekly cookbooks click hereSweet Temptations by The


AWW Fantastic Cakes - Australian Womens Weekly used softcover cookbook No Pattern sheet


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FANTASTIC CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1998 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Unfortunately the pattern sheet that originally came with the book is missing but many of the cakes can be created without the pattern sheet.Its my party .... and I really want a Thomas The Tank Engine birthday cake to share with MY friends!. Dont worry - Thomas is here along with Spot and Humphrey and dozens more Fantastic Cakes for making birthday dreams come true. Along with ballerinas and bush creatures youll fi


AWW The Cook's Garden - Australian Womens Weekly new softcover gardening and recipe book


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THE COOKS GARDEN Growing and cooking your own vegetables and herbs An Australian Womens WeeklyCookbookSee more kitchen garden books click here New softcover book published 2010 120 pages. cultivation ~ worm farms ~ pests and diseases ~ recipes ~ preserving your crop Growing your own vegetables and herbs is a double pleasure. Theres the pleasure of planting nurturing watching them grow and finally picking your produce. Then theres the pleasure of cooking and eating it - knowing its the freshest most organic food youre ever going to eat. In this book theres information on growing - when to plant where to plant pest control and harvesting. There are also tips on storing your produce - bottling freezing and drying. As well there are some truly delicious recipes so you can enjoy the rewards of all your hard work in the garden.Divided into seasons: The Spring Garden - garden peas potatoes onions broad beans spring herbs The Summer Garden - tomatoes beans cucumber salad greens edible flowers zucchini squash summer fruit summer herbs The Autumn Garden - globe artichokes carrots autumn fruit autumn herbs The Winter Garden - brassica


AWW Macaroons and Biscuits - Australian Womens Weekly new softcover cookbook Macarons


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MACARONS BISCUITS An Australian Womens WeeklyCookbookSee more Baking books click here New softcover book published 2010 120 pages lots of beautiful colour photos. Delicious Sweet TreatsHere is a recipe book full of all your favourite biscuits. This is a book youll refer to again and again and even teach your children to make biscuits from! There are recipes for plain biscuits biscuits with creamy fillings iced biscuits slices and macaroons. All the classic recipes youd expect to find are here: shortbread chocolate chip cookies melting moments caramel slice coconut slice macaroons and many more. There are also features on especially easy-to-make biscuits such as no-bake biscuits and one-bowl biscuits. Each recipe is explained simply so that no matter what your level of cooking ability you will be guaranteed delicious results.Contents include Plain biscuits Filled biscuits Macarons macaroons Biscotti Slices


AWW Bumper Book of Kids Birthday Cakes- Australian Womens Weekly New cookbook and pattern sheet


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THE BUMPER BOOK OF KIDS BIRTHDAY CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereNew large softcover book published 2013 352 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Includes 2 large fold-out pattern sheets.The Australian Womens Weekly proudly presents the most fabulous collection of kids cakes yet. This book includes much-loved recipes from AWW iconic kids cake titles as well as new recipes that are sure to become favourites. From cupcakes to fantasy cakes from animal cakes to adventure cakes this is the perfect book for children to pore over when choosing a cake for a special day. The Australian Womens Weekly has been showing readers how to make birthday cakes for kids since the 1950s. The Childrens Birthday Cake Book (widely known as the book with the train on the cover) was the first cake book published in 1980. In 2011 it was reprinted as a Vintage edition. This iconic book has been used known and loved by three generations and now you will find favourite birthday cakes from this book and many other books including Kids Birthday Cakes


AWW Preserves - The Australian Women's Weekly New softcover preserving recipe book


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PRESERVES by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereNew softcover book 120 pages full of beautiful full-colour photos. Published 2010 Just about all fruits and vegetables can be almost miraculously transformed into gorgeously gleaming jars full of flavour - jams jellies marmalades chutnies pickles butters and cordials. Once you start youll be amazed at how simple it is to recreate those fabulous tastes to spread to drink and to crunch!Contents include Essential tips and techniques - fruit equipment sterilising sealing storing testing for pectin and setting microwave preserving Berries and soft fruits Stone fruits Seeds and pips Exotic fruits Citrus fruits Vegetables Plus extensive glossary conversion charts and index Recipes include: Strawberry jam Rhubarb microwave jam Dark plum jam Apricot and apple jam Gr


AWW French - Australian Womens Weekly New chunky softcover cookbook


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FRENCH An Australian Womens WeeklyCookbookSee other International cookbooks click hereNew compact softcover book measures 19 x 14cm. Published 2011 400 pages lots of beautiful colour photos. Food in France is an art form. Its beautiful sophisticated and full of passion - just like the French. Its culinary history spans centuries and still forms the basis of many contemporary dishes and cuisines. This collection of recipes for hor doeuvres entrees mains vegetables salads desserts and sauces are either classically French or inspired by its techniques and ingredients. French food has never gone out of style in fact many of the dishes we love the most are French so its wonderful to see them all gathered here in one book. French starts with an illustrated glossary of essential French ingredients - those things you cannot do without if youre cooking French food. The recipes are for drinks hors doeuvres entrees mains vegetables as a separate course salads desserts and after-dinner treats including petits fours. Its a genuine tour de force. Each recipe has been developed and triple-tested by the famous A


AWW Easy Spanish Style Cookery Australian Womens Weekly Used softcover cookbook


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EASY SPANISH STYLE COOKERYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1997 128 pages lots of beautiful colour photos. The exotic taste of Spain can be yours at home withEasy Spanish Style Cookery. Evoke the flavours of your favourite Spanish restaurant or holiday by creating these colourful dishes with their rich spicy aromas. Now theres nothing to stop you from adding a little ole to your cooking! Spanish cookery brings to mind thoughts of warm sunshine lazy days and plenty of delicious fook. This cookbook has recreated all your Spanish favourites so you can easily prepare them at home.Easy Spanish Style Cookery uses ingredients available from supermarkets and good greengrocers and features the robust flavours and rich spicy aromas for which Spanish cooking is so famous. The full-colour pho


AWW Cake Decorating Made Easy - Australian Womens Weekly used softcover cookbook


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CAKE DECORATING MADE EASYby Mary Medway for The Australian Womens Weekly To see other Baking books click hereUsed softcover book in good condition published 1989 128 pages. With colour photos of every cake and easy-to-follow step-by-step instructions with photos. Weddings ~ Birthdays ~ Christenings ~ Anniversaries ~ All Occasions. You dont need any special skills to decorate cakes superbly. In Cake Decorating Made Easy Mary Medway shows you how to achieve terrific results using everyday things such as greeting cards spoon handles for making patterns flowers ribbons and much more. Instructions include step-by-step photographs for decorating procedures to give your cake a professional finish with the minimum of fuss. The book includes recipes for a rich fruit cake and icings


AWW Decorating Cakes - Australian Womens Weekly New hardcover book 2012


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DECORATING CAKESby The Australian Womens Weekly To see other Baking and Cake Decorating books click hereNew large hardcover book published 2012 240 pages. Features step-by-step instructions beautiful photos and extensive how-to section and glossary. Beautifully decorated cakes from easy to experienced to expert Have you always dreamed of decorating your own cakes but never thought you could? This collection of gorgeous and lavishly embellished cakes will teach you all you need to know. With step-by-step photographs and clear instructions Decorating Cakes will turn a novice into a master. This beautiful book is full of magical decorated cakes - for weddings christenings birthdays anniversaries - any occasion at all that calls for a celebration. Its divided into three chapters. The first is made up of easy recipes especially for


AWW Cooking For Two - The Australian Womens Weekly Used softcover cookbook Couple-sized meals


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JUST FOR TWO An Australian Womens WeeklyCookbookSee more basic cookbooks click here Used softcover recipe book in good condition 120 pages published 1997 with delicious colour photos of every recipe.Couple-sized meals have never tasted so good. When its just the two of you experimenting in the kitchen can be fun. Try out new and unusual ingredients and enjoy some of the more luxury items not often used when cooking for a crowd. Just for Two is full of healthy delicious foor on portions that wont keep a weeks supply of leftovers in the fridge! This easy to use triple-tested cookbook from The Australian Womens Weekly includes a wide range of recipes for all occasions. Breakfast and brunch dishes salads pizza pasta wraps soups burgers meat chicken dishes seafood vegetarian meals and desserts across a wide range of cuisines - As


AWW Quick Mix Cakes - Australian Womens Weekly New softcover cookbook


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QUICK MIX CAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book 120 pages published 2010. Gorgeous mouthwatering colour photos and step-by-step instructions. If you have lots of ideas but not a lot of time Quick Mix Cakes is the book for you : no-fuss baking with sensational results! From simple sponges and easy loaf cakes to more elaborate creations there are numerous suggestions for easy-to-make cakes with all the inspiration you need for success every time. So if you have 20 minutes in which to whip up the mixture then put it in the oven to cook we have the cake for you! There are also plenty of ideas for simple decorating and serving your creation


AWW Only Four Ingredients - Australian Womens Weekly New softcover cookbook


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ONLY FOUR INGREDIENTSAn Australian Womens Weekly cookbook To see other cookbooks with quick and easy recipes click hereNew softcover book published 2010 120 pages delicious colour photos of every dish 100 new recipesWhether its for a quick-and-easy family dinner at the end of a busy day or a sponteneous nvitation to friends to stay and share a meal these innovative recipes will be surefire winners. From filling soups through stir fries pasta seafood ad hearty meat dishes to such all-time kids favourites as tortillas and pizzas theres something in this cookbook to suit everyone. With only four ingredients to each recipe both shopping and perparation time are minimised without compromising on quality or taste. Fast food doesnt have to be junk food as these delicious dishes show. Weeknight meals are always a challenge for the cook. Theres the deciding what to eat the shopping on the way home from work the


AWW Just Four 4 Ingredients - Australian Womens Weekly New softcover cookbook


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JUST FOUR INGREDIENTS An Australian Womens Weekly cookbook To see other cookbooks with quick and easy recipes click hereNew softcover book 240 pages delicious colour photos and full of recipes for all occasions. Each recipe gives preparation and cooking time and nutritional count per serving. Just Four Ingredients i s is the perfect cookbook for everyone who wants a home-cooked meal after a long day but has neither the time nor the patience to work through a complicated recipe. Each dish in this collection contains just four ingredients - and the ingredients are easy to buy inexpensive and familiar. Egg dishes simple grills and barbecues Sunday night toasted sandwiches pasta and pizza wraps things on toast - even a beginner cook will master these simple and delicious recipes in no time at all.Contents include Brunch Snacks and light meals Lunchbox Mid-week meals Weekend barbecues Sunday night Sides Sauces and dressings Desserts Baking and sweet trea


AWW Rice Cookbook - Australian Womens Weekly Used softcover recipe book


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RICE COOKBOOKAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in very good condition. Published 1995 128 pages lots of beautiful colour photos. Every grain of rice is a brilliant little package of health and energy. Current research suggests that the starch in cooked rice is extremely important to our wellbeing - a bonus with every one of the delicious recipes in this book. Theres an international touch throughout and the lovely desserts will delight you. Theres also a helpful guide to rice including helpful tips information on cooking and storing rice and a photo guide to varieties. Suitable for all occasions - fresh colourful and easy-to-prepare - each recipe has step-by-step instruct


AWW The 21-Day Diet Planner - Australian Womens Weekly new softcover recipe book


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THE 21 DAY DIET PLANNERCompanion with The 21-Day Wonder Diet An Australian Womens WeeklyCookbookSee more diet books click here New softcover book published 2012 120 pages. Amazing fat reduction system - all hot recipesThis great diet is extremely flexible. Should you dont fancy a specific lunch or dinner recipe substitute it with another - they all have synonymous fat plus calorie counts thus there can constantly be anything we like to consume. There are breakfast lunch plus dinner dishes for 21 days together with several snacks plus lunchbox dishes. The servings are generous; youll not go hungry about this diet plus in the event you eat nothing however whats inside this book theres definitely youll lose fat plus youll feel healthy plus full of energy. .Contents include: Getting began Breakfasts Snacks Lunches plus light food - involves rolls wraps plus sandwiches Mains Desserts Cooking techniques


AWW The Miracle Diet - Australian Womens Weekly new softcover recipe book


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THE MIRACLE DIET Recipes for great skin healthy hair and a trim body An Australian Womens WeeklyCookbookSee more diet books click here New softcover book published 2012 128 pages. Its true that you are what you eat. Inner health produces outer beauty. No one who eats junk food as a way of life will ever have great skin shiny hair and strong nails. However if your diet is mostly made up of fresh foods then you will achieve a slim body good nails glossy hair great skin lots of energy good strong bones and a long life. In this book you will learn how the right food can keep you strong healthy and beautiful. Everybody longs for beautiful skin shiny hair strong bones and teeth bundles of energy and a slim fit body. The Miracle Diet shows you how to achieve all of this with its tasty and innova


AWW Cheesecakes - Australian Women's Weekly New softcover recipe book


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CHEESECAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereBrand new softcover book 128 pages gorgeous mouthwatering colour photos and step-by-step instructions Bursting with a spectacular selection of baked and chilled cheesecake recipes this book provides all the inspiration youll ever need to make a cheesecake masterpiece. All your old favourites make an appearance - some with nifty updates - as do new creations with a few unexpected even unusual flavour combinations that are just as impressive and delicious. All exquisite in appearance these cheesecakes are surprisingly easy to make ... and even easier to eat. Cheesecakes are an enduring Australian favorite. In this gorgeously photographed collection both the classic cheesecake and innovative new ideas are brought together. These recipes are indulgent and versatile; the traditional round favorite individual delicacies squares cones baked and unbaked. They can feature at birthdays picnics barbeques or even as a late-night luxury. Cheesecakes will be perfect as a gift or as the definitive cheesecake cookbook in your own home.Includes techniques tips and glossar


AWW Cake Favourites - Australian Women's Weekly new cookbook


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CAKE FAVOURITES An Australian Womens WeeklyCookbookSee more Baking books click here New large softcover book published 2010 176 pages lots of delicious colour photos. Youre bound to find your favourite cake recipes here - fruit cakes for Christmas chocolate brownies and ginger sponge for the family lamingtons for the school fete sticky date cake or orange syrup cake for that special dessert. This book is a mixture of old-fashioned cakes such as rock cakes that have never gone out of style and new wonderful cafe-style cakes such as hazelnut espresso friands. It is destined to become a family favourite..Contents include Extra special cakes - recipes include Dark chocolate and almond torte Rhubarb custard teacake Flourless fig pecan and maple cake Vanilla pear almond cake Cupcakes plus - recipes include Orange blossom cakes Citrus and poppy seed friands Fudge-frosted chocolate cupcakes Butterfly cakes Family favourites - recipes include Cut-and-keep butter cake Lumberjack cake Chocolate sponge Date and walnut rolls Christmas - recipes include Fruit mince friands Rocky road Christmas trees Allergy-free spicy fuit cake fruit cakes Christmas muffins Glossary index and conversio


AWW Cake Pops - Australian Womens Weekly New cookbook


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CAKE POPSan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereNew softcover book published 2013 128 pages measures 23 x 19cm. With gorgeous mouthwatering colour photos of every cake pop and easy-to-follow step-by-step instructionsWhat is cooler than a cupcake? A cake pop! Cake pops are delicious bite sized mouthfuls of cake smashed up and rolled into balls. Cake pops are fabulous and fun for kids and adults alike. They are a great use of leftover or excess cake; you can even use pre-made cakes! Cake Pops is jam packed full of exciting and yummy new cake pop recipes - from pretty coffee cups and clowns to festive Christmas trees and Easter eggs - these recipes will amaze everyone.Contents include: Before you begin Icing recipes Cake recipes Decorations Kids cake pops Wedding cake pops Holiday cake pops Birthday cake pops Gift-w


AWW Salad - Australian Women's Weekly New large softcover cookbook


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SALADby The Australian Womens Weekly See other Salad and BBQ cookbooks click here New large softcover book 352 pages including very comprehensive glossary and index plus delicious colour photos. Published 2009.Classic and contemporary salad recipes Once salads were something you ate with a meal now they are the meal! We eat salads cold warm and hot as a fabulous summer lunch or an elegant starter to a dinner party.In this book youll find Asian salads Mediterranean salads salads made from seafood poultry eggs pasta vegetables and meat - as well as fruit salads and dressing recipes. There are also photographs of the various salad leaves oils vinegars and mustards youll need to know about if you are to become a salad master. With the great variety of green leaves now available to us not to mention fresh herbs it is no wonder salads have become the stars of modern cuisine. This beauti


AWW Just For One - The Australian Womens Weekly new softcover cookbook Single-sized meals


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JUST FOR ONEAn Australian Womens Weekly CookbookSee more basic cookbooks click here New softcover recipe book 120 pages published 2007 with delicious colour photos of every recipe.Single-sized meals have never tasted so good. Just for One offers great ideas for simple meals as well as treats all in the right portion size for one. No more take-away no more left-overs now meals for one will seem more like a joy than a chore and theyll also be more nutritious affordable and tasty. This easy to use triple-tested cookbook from The Australian Womens Weekly includes simple snacks such as chilli con carne asparagus and fetta salad as well as more elaborate meals such as tasty barbecued vegetables and haloumi with lemon basil dressing or finger-lickin lemon and ginger pork ribs with plum sauce. You might not want to share!Chapters include A singular dining experience Snacks and light


AWW Easy Greek Style Cookery Australian Womens Weekly Used softcover cookbook


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EASY GREEK STYLE COOKERYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. First published 1993 and reprinted several times 128 pages lots of beautiful colour photos. Right now you can start a fascinating journey to Greece with this fabulous cookbook. Your passport is the step-by-step recipes where you cook taste and learn the secrets of Greek home cooking. Freshness of ingredients is all-important with lemons garlic olive oil herbs and spices adding authentic flavours. It is hearty food great to share with warmth friendliness and hospitality as you would in Greece. With a meal put plenty of bread olives and wine on the table then linger over it all with coffee and sweets later. Sometimes recipes and names vary between regions but all the recipes in the book are favourites what are delicious under any name! Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to mee


AWW Pastries and Puffs - Australian Womens Weekly new hardcover cookbook Baking


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PASTRIES AND PUFFS An Australian Womens WeeklyCookbookSee more Baking books click here New hardcover book with dustjacket published 2012 128 pages lots of beautiful colour photos. Irresistible recipes for pastries puffs and little cakesIndulge yourself with this gorgeous collection of little pastries and puffs. Theyre lavish and lush and includes all your favourites from mille feuille and mini tarte tatins to chocolate eclairs and croquembouche. There are also light and airy meringues and macaroons mouthwatering cakes as well as whimsical whoopie pies and popcakes. Extremely impressive and very easy to make these delights are the perfect ingredients for a great afternoon tea.A beautiful little hardback book all about puffs pastries and little cakes. There are irresistible cream puffs eclairs and mini croquembouche with step-by-step photographs to show you how to make them - theyre much easier than they look! And there are recipes for little tarts mering


AWW Soup - Australian Women's Weekly New softcover cookbook


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SOUPAn Australian Womens Weekly cookbook See other Basic cookbooks including Slow Cooker and Preserving books click hereNew softcover book published 2010 120 pages delicious colour photos of every dishFrom the intense flavours of a clear broth to the hearty warmth of a thick creamy chowder soup is one of the most versatile dishes there is. It can be a convenient low-fat meal at lunchtime a starter at a dinner party or a hearty meal for a cold night. In Soup youll find laksas and bisques chowders and broths; there are seafood poultry meat and vegetable soups as well as recipes for making your own stocks accompaniments and garnishes. And theres a chapter on packaged soups that you can make wonderful with a few delicious additions. Soup is a great all-round favourite - fabulously comforting in winter light enough for a hot summers day. The Australian Womens Weekly offers a collection of the best soups and their accompaniments. Some of these soups can be served as a first course but with their savoury accompaniments most of them will make a substantial main course. There are thick hearty winter soups here - a meal in a bowl - as well as cream soups elegant


AWW Kids Cooking for Health - Australian Women's Weekly New cookbook for children


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KIDS COOKING FOR HEALTH an Australian Womens Weekly cookbookSee other Childrens cookbooks click hereNew softcover cookbook published 2008 184 pages great colour photos. Easy recipes that teach kids to cook!Create life-long healthy food habits by cooking at home and teaching your children to appreciate good food and fresh ingredients. Childhood obesity is of increasing concern for parents but good eating habits can help children grow up strong and slim. Theres information on how to get started and recipes for dishes you can cook for your children and dishes you can teach them to cook. Its a great start to life. Step-by-step photographs make it easy to become a cool young chef.Chapters include Back to basics


Disney Kids' Party Cakes New softcover recipe book 65 Birthday Cakes and treats for kids


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DISNEY KIDS PARTY CAKESS65 sweet and simple Birthday recipesby ACP magazines To see other Childrens Birthday Cake books click hereNew softcover book with over 65 clever easy designs gorgeous full-colour photos and step-by-step instructions. Published 2012 122 pages.Make your childs celebration one to remember with Disney Kids Party Cakes. With 65 recipes all inspired by your favourite Disney characters youre sure to find a cake that will bring a smile to the birthday boy or girl and to their party guests.Every page of this book is packed with easy-to-follow recipes for cakes cupcakes cookies and other sweet treats as well as great ideas for party games and decorations that will make every birthday an extra special occasion . Contents include: Mickey and Friends Toy Story Tangled Disney Fairies Dinosaurs Jake and the Never Land Pirates Pirates of the Carribean WALL-E Finding Nemo Alice in Wonderland Jungle Book Cars Cinderella The Little Mermaid Beauty and the Beast The Princess and the Frog Mulan Sleeping Beauty Snow White Aladdin Phineas and Ferb 101 Dalmations Up Winnie the Pooh The Lion K


AWW Masterclass Step by Step - The Australian Women's Weekly New cookbook


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MASTERCLASSStep by Stepby The Australian Womens WeeklySee other Womens Weekly cookbooks click here New softcover book published 2012 120 pages How to create simple restaurant food at home With our new-found fascination for TV cooking shows never has there been a better time to learn the tricks behind restaurant-quality food. We are enjoying more meals at home with family and friends and we want to be able to replicate cheffy meals. This book contains recipes for starters mains and desserts and includes step-by-step pictures and instructions. Now everyone has the ability to become a master chef in their very own kitchen.Contents include Kitchen confidence Starters Mains Sides Desserts Glossary conversion chart and index The Womens Weekly Masterclass Step-by-Step is an Australian publication. All measurements are in metric and metric cup and spoon. See Masterchef cookbooks click hereMasterclass Step-by-Step by The Australian Womens Weekly


AWW Dinner Party Cookbook No 2 - Australian Womens Weekly Used softcover recipe book


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DINNER PARTY COOKBOOK NO. 2 An Australian Womens Weekly cookbookSee more Entertaining cookbooks click here Used softcover book 128 pages no publication date given but probably early 1980s. With colour photos of every recipe and easy-to-follow step-by-step instructions.New exciting menus for all seasons Here are 31 superb menus from which to choose selected by Food Editor Ellen Sinclair. Each course in each menu is carefully planned to give contrast and variety. We also give ideas for fork dishes for a party family favourite desserts plus tempting savoury foods to serve with drinks and delicious small sweet foods to serve with coffee after dinner. Menus include: Light Summer meals Warm Winter dinners Japanese Italian Do-ahead Elegant Vegetarian Low-fat Economical Seafood Informal Special celebrat


AWW Chicken Cookbook - Australian Womens Weekly Used softcover cookbook


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THE CHICKEN COOKBOOK An Australian Womens WeeklyCookbookSee more cookbooks click here Used softcover book in good condition published 1991 128 pages lots of beautiful colour photos. With these recipes chicken is tasty and tempting as never before and youll serve success every time because its so popular! Other favourites - turkey tuck and goose - are all here as are quail and pheasant which are also now widely available. Serving sizes can be varied to suit appetites. When there are tricky things to do like portioning a whole pheasant we show you in step-by-step pictures and instructions with the individual recipes. The Pre-Cooking Preparations section at the back of the book also has some handy guides to boning out a chicken or a quail chopping chicken Chinese-style and other essential techniques plus a guide to cuts of poultry cooking and microwave tips. The Glossary has an explanation of ingredients. Contents: Soups Entrees Special occasions Family main meals Elegant l


AWW Modern Australian Food - Australian Womens Weekly New hardcover cookbook


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MODERN AUSTRALIAN FOODAn Australian Womens WeeklyCookbookSee other Australian books including Bush Food books click hereNew hardcover book. Published 2012 354 pages lots of beautiful colour photos. Australian food has changed dramatically over the past 30 years. We have become a nation of foodies knowledgeable and discriminating. Modern Australian Food showcases the best of our recipes from our city cafe culture to country cooking to coastal food. Weve also included some special recipes from our regions - mud crab from far north Queensland kangaroo from the Bush salmon from Tasmania. Its a wonderful celebration of the way we eat now. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: The Australian table City Breakfast Small food Modern mains Desserts to die for Country Big breakfast Morning tea Pub food The country roast Puddi


AWW Big Book of Beautiful Biscuits - Australian Womens Weekly used softcover recipe book


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The BIG BOOK of BEAUTIFUL BISCUITSAn Australian Womens Weekly cookbook To see other Baking books click hereNew softcover book first published 1982 this Collectors Vintage Edition published 2013 128 pages. With colour photos of every recipe and easy-to-follow step-by-step instructions.Here are biscuits for all occasions - morning or afternoon tea school lunches childrens parties special biscuits and some mouth-watering confections to serve with coffee. . There are 120 delicious temptations to try - dip in and see if you can resist. The recipes are arranged by ingredient and include: Almond Apricot Bran Cheese Cherry Childrens party biscuits Chocolate Coconut Coffee Corn flakes Ginger Hazelnut Honey Malt Meringues Muesli Old-fashioned favourites Orange an


AWW Recipes and Secrets from our Test Kitchen - Australian Womens Weekly New hardcover cookbook


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RECIPES and SECRETS from our TEST KITCHENAn Australian Womens WeeklyCookbookSee more How to cookbooks click here New large hardcover book published 2013 240 pages with step-by-step instructions and lots of beautiful colour photos.The must-have companion for every home cook. This ultra useful compendium celebrates the rich history and the wealth of knowledge amassed in 80 years of The Australian Womens Weekly Test Kitchen. With 100 fabulous recipes and timesaving household tips this book is crammed full of shortcuts and everything you need to know to maintain a well stocked organised home and kitchen. There are recipes for each cooking technique from baking a ham to how to truss a chicken hints on money-saving when shopping and advice on choosing and storing vegetables. This book will make the life of every modern cook easier and more enjoyable - you wont need to learn from your mistakes with this


AWW Hot and Spicy - Australian Womens Weekly Used softcover cookbook


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HOT AND SPICYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1996 128 pages lots of beautiful colour photos. Exotic and aromatic dishes become achievable with this inspiring addition to The Australian Womens Weekly Home Library. We have included fiery and fragrant soups and snacks enticing chillies and curries spicy salads and vegetables pasta and pies plus some surprises in these recipes from all over the world. Chilli adds extra tang to your cooking but chilli seeds are a powerhouse of heat so discard them unless youre a dedicated chilli eater. If youre new to chillies go slowly and add more or less until you know the fire you like. Chapters include: Snacks and starters Soups and lunches Main courses Glossary conversion chart and indexThe Womens Weekly Hot and Spicy is an Australian publication. All measurements are in metric and metric cup spoon. A metric/imperial conversion table is also included.To see other Australian Womens Weekly cookbooks click hereHot and Spicy by The Australian Womens Weekly Please N


AWW Slow Cooker 2 - The Australian Women's Weekly New softcover cookbook


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SLOW COOKER 2The follow up to the best-seller Slow Cooker an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew softcover book delicious colour photos. Published 2012 120 pages. Following on from the huge success of Slow Cooker here is the follow-up book of slow-cooked recipes. This easy economical and hugely popular method of cooking has become a firm favourite in many kitchens around the country. The slow cooker is here to stay so here are more delicious new recipes to add to your repertoire. Chapters include one-step recipes - everything goes into the slow cooker at once; fast forward - recipes cook in around 4 hours; prepare ahead where theres some browining or partial cooking before food goes into the slow cooker; freezer friendly - these can be made in bulk and frozen for later. There are also side dishes to accompany the recipes. And to end things off theres


AWW 15 Minute Meals - Australian Womens Weekly New softcover cookbook


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15 MINUTE MEALSAn Australian Womens Weekly cookbook To see alternative cookbooks with rapid plus simple dishes click hereNew softcover book 120 pages delicious color pictures of each dish. Plus bonus 64-page cookbook Eat for HealthFast plus simple dinner solutions for weekdays plus weekends These delicious super-fast dishes are the answer with the contemporary cooks largest problem - how could I receive fantastic food found on the table for my family ... plus nonetheless have a existence? The chapters are separated by principal component - poultry lamb beef pork seafood cheese plus eggs. Theyre easy plus completely accessible - all elements is purchased at the supermarket found on the technique house from function. Once youve tried these dishes youll fing the weeknight cooking repertiore has not just become more interesting its become a lot quicker.and bonus b


AWW The Book of Preserves - The Australian Women's Weekly Used softcover preserving recipe book


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The Book of PRESERVES by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in good condition 128 pages full of beautiful full-colour photos. Published 1990 Its a delicious back-to-nature experience to make your own preserves and you know exactly whats going into your jars when you make your own. Fruit and vegetables in season give the best flavours and colours and are better buys .... even better is to pick your own crop! Just about all fruits and vegetables can be almost miraculously transformed into gorgeously gleaming jars full of flavour - jams jellies marmalades chutneys pickles butters and cordials. Once you start youll be amazed at how simple it is to recreate those fabulous tastes to spread to drink and to crunch!Contents include Hints for success - fruit equipment sterilising sealing storing testing for pectin and setting microwave preserving Jams and Conserves Marmalades Jellies Chutneys Pickles Relishes Sauces Butters and Spreads Liqueurs Plus extensive glossary conversion charts and index Recipes include: Strawberry jam Rhubarb and orang


AWW The Retro Cookbook - Australian Womens Weekly - New hardcover cookbook


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THE RETRO COOKBOOK by The Australian Womens Weekly See Vintage Out of Print and Collectable cookbooks click here New hardcover book 320 pages published 2011. Step back in time to the fabulous fifties when the kitchen was a womans domain and salmon mousse was the height of sophistication.Featuring pages and recipes from original 1950s AWW cookbooks this wonderful new title traces our culinary journey from then to now contrasting recipes from an era when the dinner party reigned supreme to the wonderful contemporary recipes we all like to cook and share today. As well there are iconic pages and advertisements from the mid 20th century which remind us just how far our cooking choices and meal-making skills


AWW Italian Cooking Class Cookbook - Australian Womens Weekly Used softcover recipe book


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ITALIAN COOKING CLASS COOKBOOK An Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. 120 pages lots of beautiful colour photos. This is a reprint of the original WW Italian Cooking Class cookbook (shown in the bottom photo). A few of the recipes that were in the original book have been omitted but all the traditional and popular recipes are still there. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. In Italy dishes vary according to the region. In this book the Womens Weekly team have drawn from all regions and the wide range of recipes represents Italian cooking at its best.Its hard to imagine life without Italian food - simple pasta sauces tender veal dishes delicious risottos and of course pizza. Here are all your favourites reprinted and re-photographed in a n


AWW Easy Cupcakes by Colour - Australian Womens Weekly New softcover cookbook


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EASY CUPCAKES BY COLOUR by The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew large-format softcover book. 120 pages published 2009 gorgeous mouthwatering colour photos and step-by-step instructions. Pink white yellow blue green or chocolate - choose the colour that suits your taste your theme or your china - and then charm and delight your friends with these divine little cakes. They are quirky and witty and incredibly simple. Make them for a party or arrange them in tiers for a stunning wedding cake. Over 100 cupcake designs for you to decorate in simple and pretty ways using easy-to-buy sweets lollies and decorations. .Includes cupcakes for every occasion - childrens and grown-up party cakes wedding cupcakes Easter Christmas and oth


AWW Australian Womens Weekly Cookery Book - vintage hardcover recipe book 1956


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THE AUSTRALIAN WOMENS WEEKLY COOKERY BOOKCompiled by the Food and Cookery experts of The Australian Womens Weekly under the direction of Leila C Howard See other Vintage Out of Print and Collectable cookbooks click here Use hardcover book 200 pages dustjacket is missing unfortunately. Book is in good condition cover looks a bit tatty at the corners. Publication date not given but the National Library has it on its database and gives the publication date as 1956. Lots of black and white and colour photos throughout the book. Thousands of letters have been received by the Australian Womens Weekly over the years clamouring for the presentation in book form of a selection of the popular easy-to-prepare and appetising recipes which have consistently featured in the pages of Australias greatest womens magazine. Bowing to popular demand the cookery experts of the Australian Womens


AWW Celebration Cakes - Australian Womens Weekly used softcover cookbook


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CELEBRATION CAKESan Australian Womens Weekly cookbook To see other Baking books click hereUsed softcover book with minor cosmetic damage to top left-hand corner of front cover internally is in excellent as new condition published 2000 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Of all the cake decorating books Ive listed recently this one has the most comprehensive and useful information and the most beautiful cakes! Splendid Decorating Ideas Making an impresively decorated and cleverly themed cake for a special occasion has been the triumph of generations of home cooks. This book from the famous Australian Womens Weekly Test Kitchen not only keeps the tradition alive but also brings new products and simplified techniques to the mix. No matter what you need to know - from making chocolate curls with ease to embellishing a multi-tiered wedding cake with decorative piping - Celebration Cakes shows you how with simple


AWW The 21-Day Wonder Diet - Australian Womens Weekly new softcover recipe book


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THE 21 DAY WONDER DIET Lose up to 10kg in three weeks An Australian Womens WeeklyCookbookSee more diet books click here New softcover book published 2008 120 pages. 21 different daily menus ~ weekly shopping lists ~ diet diary ~ advice on healthy eatingA diet thats so tasty you wont want to quit! The hard part of dieting is sticking to it but the recipes and tips in The Australian Womens Weekly 21-Day Wonder Diet will help you stay the distance. Each day is precisely planned with a breakfast lunch dinner and snack everyday for three weeks. Stick to the plan and youll eat no more than 20g fat a day and youll definitely lose weight. The plan also includes a nutrition counter so you can see how much fat fibre carbohydrates and protein is in the food you eat as well as a shopping list and diet diary. Now your diet fod w


AWW Curries of the World - The Australian Women's Weekly New softcover cookbook


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CURRIES of the WORLDAn Australian Womens Weekly CookbookSee more basic cookbooks click here New softcover recipe book 120 pages first published as New Curries in 2006 and reprinted by popular demand with delicious colour photos of every recipe.Curry lovers are familiar with Indian curries but Curries of the World widens the repertiore with curries from all over the world including Thailand Malaysia Trinidad Indonesia and Vietnam. There are slow-cooked rich curries that taste better on the second or even third day and fresh light curries with surprising new flavours as well as a fabulous choice of tantalising accompaniments and home made curry pastes. This sumptuous book will satisfy even the most dedicated curry lover. Recipes include: Fish ball and green peppercorn red curry; Penang fish curry; Butter chicken; Duck jungle curry; Kofta curry; Trinidadian beef; Braised oxtail in peanut sauce; Massaman cur


AWW Sauces, Salsas and Dressings - The Australian Women's Weekly New softcover cookbook


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SAUCES SALSAS and DRESSINGS by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereNew softcover book 120 pages full of beautiful full-colour photos. Published 2007 If youve ever wondered how to make classic French sauces such as bearnaise or hollandaise look no further. Here are the original recipes for the classices along with some foolproof shortcuts. There are also Asian dipping sauces pasta sauces salad dressings fresh salsas pestos and dessert sauces. Sauces Salsas and Dressings can turn an ordinary meal into something special.Contents include Classics Sauces for seafood Sauces for poultry Sauces for pasta Sauces for meat - beef lamb pork Sauces for vegetables Dipping sauces Salsas dressings and pestos Sauces for desserts Plus extensive glossary conversion charts and index The Australian Womens Weekly Sauces Salsas and Dressings is an Australian publication. All measurements are in metric and metric cup spoon See other Preserving recipe books click here Sauces Salsas Dressings by The Australian Womens Weekly


AWW Japanese Cooking Class - Australian Womens Weekly Used softcover cookbook


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JAPANESE COOKING CLASSAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 2001 120 pages lots of beautiful colour photos. If the only Japanese dish youve tried is sushi youre in for a culinary surprise - theres a great deal more to Japaneses cuisine as youll discover in this book from The Australian Womens Weekly Test Kitchen. Based on freshness simplicity and superb presentation the food of Japan is as much a feast for the eye as it is for the palate. Best of all its easy and quick to prepare low in fat - and absolutely delicious. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters include: Tasting Japan Glossary Sushi rice Sushi Sashimi Soups Rice and noodles Tofu and eggs Meat poultry and seafood One-pot cooking Vegetables and salads Menu suggestions Make your own dashi Conversion chart and index The Womens Weekly Cooking Class Japanese is an Australian publication. All measu


AWW Fresh Food Fast - Australian Womens Weekly New softcover cookbook 2012


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FRESH FOOD FASTAn Australian Womens Weekly cookbook To see alternative cookbooks with rapid plus convenient dishes click hereNew big softcover book published 2012 496 pages delicious color images of each dishstarters ~ mains ~ sides ~ desserts Cooking fresh food- generating food from scratch - has constantly meant hours inside the kitchen. No question more pre-packaged treatments have crept onto the buying list plus takeaway evening has become over an casual treat. But efficiency isnt usually right - financially or nutritionally. This assortment of dishes shows we how potential it is very with cook delicious Fresh Food Fast inside less time than it takes for pizza with be delivered. Fresh Food Fast is a comprehensive assortment of dishes which meet the 3 most crucial criteria for the time-poor chef - wholesome appetising plus rapid with make. This bright modern cookbook is separated into 4 sections - starters mains sides desserts - with easy-to-use tabs. It attributes flavoursome soup pasta seafood poultry meat vegetable plus dish meals which are produced with just the freshest elements. Every section involves a brief quick section with create healthy cooking even easier.Contents


AWW At My Mother's Knee - Australian Womens Weekly New hardcover celebrity cookbook


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AT MY MOTHERS KNEE Celebrity cookbook by The Australian Womens Weekly To see other cookbooks by Celebrity Chefs and Favourite Cooks click here New hardcover book. Published 2012 224 pages Recollections of some of our best known celebrities as they share the recipes they learned at their mothers knee. At My Mothers Knee is a patchwork of memories about food. This delightful new book features celebrities in the kitchen with their mums. Throughout its pages some of our best- known celebrities reminisce about time spent in the kitchen and meals shared with their mums. The book celebrates the tradition of family recipes passed on through the generations that hold a special place in our hearts. Margaret Fulton our very first foodie shares her mothers recipe for Dundee Cake which has no


AWW More Slow Cooking - The Australian Women's Weekly New hardcover cookbook


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MORE SLOW COOKINGIn the slow cooker ~ on the stovetop ~ in the oven an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew large hardcover book delicious colour photos. Published 2012 200 pages measures 27 x 22 cm.Following on from the huge success of Slow Cooking here is the follow-up book of slow-cooked recipes. This easy economical and hugely popular method of cooking has become a firm favourite in many kitchens around the country. The first chapter of this sumptuous book is about getting the best from an electric slow cooker with recipes for main courses side dishes and desserts but also including great ways of using the slow cooker to make life easier tastier and less frenetic. The second section is on succulent stews and curries cooked leisurely on top of the stove and the last chapter contains recipes for casseroles cooked in the oven. We also have scrumptious ideas for vegetable accompaniments in each chapter. Not only that we show how to use your slow cooker to plan ahead make delectable batches of food for the freezer and the joys of one-step cooking. If you love slow cooking here are more than 100 new unhurried rec


AWW Cheap and Cheerful - Australian Women's Weekly New softcover cookbook


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CHEAP AND CHEERFULAn Australian Womens Weekly CookbookSee other books on budgeting saving money and frugal recipes - clickhereNew large format softcover book 120 pages published 2009 delicious colour photos throughout the book. Rising food prices dont mean the end of good food. There are an amazing number of dishes that can be made with eggs sausages lentils cheap cuts of meat pasta and vegetables and many of them are included in this book. Lots of the recipes are either classics or peasant dishes - youll be familiar with many of them but you probably havent tasted some of them since childhood and they will make a welcome return to your kitchen. Every recipe has a nutrition count so youll know exactly what you and your family are eating.Contents: Cheese and eggs Sausages Mince Stews and slow cooked Bakes Rice lentils co Pasta Vegies Puddings Glossary conversion chart and index The Womens Weekly Cheap and Cheerful is an Australian publication. All measurements are in metric and metric cup spoon. See other Womens Weekly cookbooks - clickhereCheap and Cheerful by The Australian Womens Weekly


AWW Cooking Class Indian - Australian Womens Weekly New softcover cookbook


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COOKING CLASS INDIANAn Australian Womens WeeklyCookbookSee other International cookbooks click hereNew softcover book. First published as Easy Indian-Style Cookery in 1997 this edition published 2012. 120 pages lots of beautiful colour photos. The food of India is cooked and loved by millions of people many of whom have never visited subcontinent but have been enticed by the smells and tastes of its wonderful cuisine. And you too will be enticed when you open Cooking Class Indian. This cookbook features the well-loved Mughal classics alongside other regional dishes from Kashmir to Goa and from South India to Bengal plus tasty new renditions of your favourite curries. Every recipe is shown in colour with step-by-step instructions and photographs and theres even a use


AWW Pressure Cooker - Australian Women's Weekly new softcover cookbook


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PRESSURE COOKER The new way to cook fast An Australian Womens WeeklyCookbookSee other Pressure Cooker cookbooks click here New softcover book 120 pages published 2011 The pressure cooker is back! Most of us remember our mothers and grandmothers cooking in a pressure cooker and now modern cooks have just rediscovered this amazing kitchen appliance. New modern pressure cooker are extremely safe and the speed and convenience that once made them a kitchen necessity have been recognised again. A soup or stew that would normally take 2 hours to cook will be tender and delicious is just 40 minutes. Whole pieces of meat such as corned beef and pickled pork are cooked to perfection in a fraction of their usual time. Tagines curries and casseroles can now be prepared in less than an hour. Even steamed


AWW Cooking Class Cakes - Australian Womens Weekly Used softcover cook book


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COOKING CLASS CAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereUsed softcover book in good condition. 120 pages published 2004. Gorgeous mouthwatering colour photos and step-by-step instructions Cafe cakes Christmas cakes Family cakes and morePerfect for beginner and expert alike Cooking Class Cakes contains everyones favourite (or soon to be!) cake recipes each accompanied by step-by-step photography uncomplicated instructions helpful tips and a clear picture of the completed cake to help you on your way to successful baking time after time. Triple tested by the Australian Womens Weekly Test Kitchen the delectably simple recipes in this book prove without doubt that you can have your cake ... and make it too. Chapters include Tips and techniques Favourite cakes Cafe cakes Christmas cakes Dessert cakes Family cakes Glossary and index The Womens Weekly Cooking Class Cakes is an Australian publication. All measurements are metric and metric cup and spoon. To see other Womens Weekly cookbooks click hereCooking Class Cakes - An Australian Womens Weekly recipe book Please Note: This is a


AWW Vegetarian Cooking - The Australian Women's Weekly Used softcover cookbook


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VEGETARIAN COOKING by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in very good condition 128 pages full of beautiful full-colour photos. Published 1991 If you enjoy eating well you will enjoy this book. We have taken a middle-of-the-road point of view and based our recipes on vegetarian principles without being too strict. We naturally did not use meat but included eggs and dairy products in many recipes. You can also introduce your family to vegetarianism by using our recipes as accompaniments to meat chicken or fish. If embarking on vegetarianism as a way of life you need to research and understand foods to be sure your meals are balanced. We have used some ingredients that may be new to you; these are described in the glossary. And we show you how to prepare yoghurt bean sprouts peanut butter mayonnaise soy milk and cottage


AWW Lean Food - Australian Womens Weekly new softcover Low Fat cookbook


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LEAN FOODAn Australian Womens Weekly CookbookSee more diet books click here Used softcover book in very good condition published 2003 120 pages. Eating healthily is easy with Lean Food. The clean fresh natural flavours of the food dominate so theres no need for heavy fat-laden sauces. You can grill roast barbecue or stir-fry poach steam or eat your food raw. Its all light its all delicious. And there are even sweets so you can have your cake and eat it too without feeling guilty.Simple fresh and light... it has certainly become the fashion now where we allow the natural flavours of ingredients to dominate without covering them with heavy creams and sauces. Another wonderful thing about light food is that its quick and easy to prepare - as you can tell by looking through the pages of this book simplicity can be beautiful on its own when youre using the best ingredients. So next time your family wants something light and refreshing for dire turn to Lean Food for its fresh tasty and low-fat recipes.Contents include: Grill roast and barbecue Raw Stir-fry and pan-fry Poach and steam De


AWW New Finger Food - Australian Womens Weekly used softcover cookbook


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NEW FINGER FOOD An Australian Womens Weekly cookbook To see other basic cookbooks click hereUsed softcover book in good condition published 2002 120 pages. With colour photos of every recipe plus make ahead storage and freezing tips.Crispy wontons petite tartlets delicious mini pizzas... The scrumptious and sophisticated morsels in New Finger Food will prove a delightful surprise - and they can all be made with ease. This elegant book also offers party-planning advice and a selection of contemporary cocktails that will make any occasion memorable.Inviting friends over for nibblies and a drink is good fun all round. A finger-food occasion allows you to indulge your creative urges in the planning and preparation of the food and cater for far more people at one time - without the restrictions inherent in a three-course dinner party. To help you on your way New Finger Food contains a veritable treasure trove of ideas for making both hot and cold hors doeuvres sensible party-planning advice do-ahead cooking tips and suggestions for serving - the only thing left for y


AWW Dinner Party Cookbook No 1 - Australian Womens Weekly Used softcover recipe book


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DINNER PARTY COOKBOOK An Australian Womens Weekly cookbookSee more Entertaining cookbooks click here Used softcover book 128 pages no publication date given but probably late 1970s. With colour photos of every recipe and easy-to-follow step-by-step instructions.These menus which provide superb food have been selected by Food Editor Ellen Sinclair to give correct balance of taste texture and colour. Also included are suggestions for delicious accompaniments to serve with coffee and drinks. Menus include: A Champagne Breakfast or Brunch Vegetarian Indian Asian Greek Italian Austrian Scottish Australian Christmas Summer Winter Do-ahead Elegant Low-fat Economical Seafood Informal Special celebration for 2 Plus Glossary conversion chart and index The Womens Weekly Dinner Party Cookbook is an Australian publication. All measurements are in metric and imperial. To see other Womens Weekly cookbooks click here Dinner Party Cookbook 1 - The Australian Womens Weekly Please Note: This is a used book. The copy you receive will be in good condition or better however


AWW Tomato Cookbook - The Australian Women's Weekly Used softcover recipe book Preserving


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TOMATO COOKBOOK by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in very good condition 128 pages full of beautiful full-colour photos. Published 1996 The humble tomato is ripe for a change of image and takes centre stage in these fabulous recipes. The natural sweetness and freshness of tomatoes adds distinctive flavour to soups snacks starters lunches and main courses as well as beautiful baking and refreshing drinks. A special preserves section boasts a terrific range of oils dressings sauces marinades relishes jams and much more and our extensive glossary contains many helpful preserving tips.Contents include Preserves plus Soups and snacks Main courses Side dishes Baking Drinks Plus extensive glossary conversion charts and index The Australian Womens Weekly Tomato Cookbook is an Australian publication. All meas


AWW Cooking Class Basic - Australian Womens Weekly Used softcover recipe book


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COOKING CLASS BASIC An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages first published 1988 this revised and updated edition published 2001 with lots of beautiful colour photos.Step-by-step recipes and techniquesAt last all your cooking questions are answered. Packed full of important tips from different ways to chop vegetables to the best way to make meringues and quiche The Australian Womens Weekly Test Kitchen shares their techniques in easy to follow illustrated step-by-step instructions. Excellent for beginners and just as useful for established cooks the Cooking Class Basic cookbook will have you cooking like a gourmet every time. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: Tips and techniques Breakfast Seafood Meat Chicken and rabbit Salads Pasta and rice Pastry and batters


AWW Masterclass 4 book set - Australian Womens Weekly new cookbooks Perfect Pasta Cake Eggs Roast


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MASTERCLASSHow to Bake the Perfect Cake Make the Perfect Roast and Cook Perfect Eggs and Pasta An Australian Womens WeeklyCookbook set See more basic cookbooks click here Set of 4 new softcover books published 2011 240 pages in each book with step-by-step instructions and colour photos. Books measure 17 x 20cm. The books are ideal for both beginners and experienced cooks - beginners can learn how to cook and the extensive range of recipes are perfect for everyone. This brand new Australian Womens Weekly series of 4 clever cookbooks will teach you everything you need to know about baking roasting and cooking with eggs and pasta with step-by-step pictures and tips on techniques and cooking equipment. Masterclass: How to bake the perfect cakeCake-making can seem difficult when youre just starting out but with simple instructions and step-by-step pictures this book will show you how to bake perfect butter cakes chocola


AWW A Taste of Chocolate - Australian Women's Weekly New softcover cookbook


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A TASTE OF CHOCOLATE by The Australian Womens Weekly See other Baking books click here New softcover book 120 pages published 2008. Theres nothing quite like a sticky chocolate date cake straight from the oven. Unless its a double-choc slice or a milk chocolate tart. The Australian Womens Weekly has taken chocolate to the extreme with this beautiful book of recipes. And as always every recipe has been triple-tested in The Australian Womens Weekly Test Kitchen and is guaranteed to work. A Taste of Chocolate contains indulgent recipes for all chocolate lovers. Chocolate - loved all around the world - is given free range in this beautifully photographed cookbook. The recipes in this pretty book are all for small chocolate things: mini chocolate florentines tiny chocolate cakes oozing with melted chocolate miniature chocolate chip cookies brownies desserts and chocolates for after-dinner. Its rich decadent and wicked - exactly what youd expect from a chocolate book. Beautifully designed and with cutting-edge photography this book makes the perfect gift.All measurements are in metric


AWW Traybakes and Slices - Australian Womens Weekly New softcover baking cookbook


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TRAYBAKES and SLICESAn Australian Womens Weekly cookbook To see other Baking books click hereNew softcover book 120 pages published 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions.What could be better than the wonderful aroma of a tray of biscuits baking away in the oven? Only the knowledge that there are lots more great ideas where they came from! From traditional American brownies lemon slice chocolate chip cookies to the perfect cream-filled roulade. So easy to make so easy to eat! The Australian Womens Weekly is renowned for its delicious biscuit and slice recipes. Theyre carefully developed and tested at least three times to make sure theyll emerge perfect from any oven. Included in this beautiful new book are fabulous little squares and slices that no one will be abl


AWW Classic Christmas - Australian Womens Weekly New hardcover cookbook


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CLASSIC CHRISTMASby The Australian Womens Weekly See other Christmas books click hereNew hardcover book published 2009. Gorgeous mouthwatering colour photos and step-by-step instructions Roast Turkey ~*~ Baked Ham ~*~ Christmas Pudding ~*~ Mince Pies Christmas is the time for family celebration and this title is filled with all your seasonal favourites. Classic Christmas is where youll find that recipe your mother gave you for baked ham roast turkey mince pies fruit cake Christmas pudding. There are traditional and contemporary recipes for drinks and nibbles starters mains sides puddings cakes and edible gifts. Its a book youll hand down to your own children so that generations to come can enjoy classic Christmas food.All measurements are metric and me


AWW Christmas Celebrations - Australian Womens Weekly New softcover recipe book


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CHRISTMAS CELEBRATIONSby The Australian Womens Weekly To see a selection of Christmas books click hereNew softcover book 120 pages gorgeous mouthwatering colour photos and step-by-step instructions This Christmas cookbook covers both traditional and contemporary Christmas. Traditionalists will be happy with recipes for eggnog prawn cocktail roast turkey glazed ham roast pork and hot vegetable dishes. Contemporary Christmas has a lighter more summery feel with smoked trout on betel leaves barbecued quail balmain bug and apple salad and turkey roll with cherry and almond stuffing. However everyone will agree that desserts and cakes including Christmas pudding gingerbread house semifreddo stollen and shortbread will be loved by allContents include Traditional Starters drinks - recipes include Oni


AWW Light and Luscious Summertime Cookbook - Australian Women's Weekly Used softcover recipe book


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LIGHT and LUSCIOUS SUMMERTIME COOKBOOKby The Australian Womens Weekly See other Summer Salad d BBQ cookbooks click here Used softcover book in good condition 128 pages with delicious colour photos throughout. The emphasis in the Light and Luscious Cookbook is on both the light and the luscious with an eye to food that is nutritious as well as visually exciting and satisfying. Seafood is important and youll find that salads have been given new meaning. Pizzas pasta chicken and meat dishes are presented in a variety of ways to provide many menu options. The book includes advice on preparing food ahead of serving time with freezing and microwave advice where applicable. Chapters include: Fresh starts - light and healthy salads to serve as entrees Main attractions - main course salads of substance Top dressings - salad dressings to complement all flavours Good companions - versatile salads to team


AWW The Afternoon Tea Collection - Australian Womens Weekly New softcover cookbook


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THE AFTERNOON TEA COLLECTIONby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book 256 pages gorgeous mouthwatering colour photos and step-by-step instructions Afternoon tea brings to mind a refined elegant era when people took the time to stop for an hour or so to make a proper cup of tea bring out the best china and serve dainty sandwiches little tarts and slices of cake to their friends. Its a tradition worth bringing back and The Afternoon Tea Collection makes it easy. Afternoon Tea is the perfect way to entertain guests. This beautiful paperback is a bumper bind-up collection of all the delicate morsels that are perfect for afternoon tea. From dainty savoury bites and sandwiches our famous scones delectable sweet tarts biscuits and slices to fruit loaves and classic cakes.Contents include The teatime experience Sandwiches Scones Friands Little tarts Little cakes Big ca


AWW Cocktails and Nibbles - The Australian Women's Weekly New softcover recipe book


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COCKTAILS NIBBLESDrinks and finger food for every occasion An Australian Womens Weekly CookbookTo see other Womens Weekly cookbooks click hereNew softcover book with full-colour photos and a great selection of alcoholic drinks and (mostly savoury) nibbles to serve with them. 128 pages.Get any gathering of friends or family off to a great start with a specially made cocktail - for the perfect blend of classic spirits or coolest juices weve got it covered. Whether youre having a drinks party or merely mixing a quiet tipple these fantastic cocktail and finger food recipes are guaranteed to be impressive as well as delicious. Best of all you dont need a lot of time or effort to create these sensational taste combinations. Cocktails and Nibbles also advises on tips techniques drink garnis


AWW Biscuits and Slices - Australian Womens Weekly used softcover cookbook


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BISCUITS and SLICESAn Australian Womens Weekly cookbook To see other Baking books click hereUsed softcover book in good condition published 1990 128 pages. With colour photos of every recipe and easy-to-follow step-by-step instructions.Home-made biscuits cookies and slices have special appeal with their tempting aromas and flavours. Some of the sweet ones are splendidly rich; others are simpler but no less delicious. Theres a savoury section as well with lots of tasty bites to enjoy. See below for a guide to the sections or check for your favourite flavours in the fast-find indexChapters include: Chocolate coffee and carob Nuts and seeds Shortbread Meringues and macaroons Fruit Cereals Caramel and butterscotch Coconut Savoury Hints for success Extensive glossary index and conversion chartThe Womens Weekly Biscuits and Slices is an Australian publication.All measurements are in metric includes recipes for cakes and frostings.To see other Womens Weekly cookbo


AWW Finger Food Number 2 - Australian Womens Weekly used softcover cookbook


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FINGER FOOD Number 2 An Australian Womens Weekly cookbook To see other basic cookbooks click hereUsed softcover book in good condition published 1995 128 pages. With colour photos of every recipe plus make ahead storage and freezing tips.Planning a party with finger food is fun and entertaining in this style is as versatile and unstructured as the lifestyles of today. Its especially good as guests mix and mingle so easily. Whether formal or informal the key to success is to plan ahead. Decide how much food and drink to supply depending on the type of party. If its a cocktail party allow say 3 to 4 savouries per person. For an on-going party allow up to 10 per person. The order of hot and cold savouries is not important. Then for a fabulous finale bring on the sweet sensations allowing 2 or 3 per person.Chapters include: Cold savouries Hot savouries Sweet sensations Glossary index and conversion chartThe Womens Weekly Finger Food Number Two is an Australian publication.All measurements are in metric includes recipes for cakes and frostings.To see other Womens Weekly cookbooks click here Finger Food Number 2 - The Australian Womens Weekly


AWW Kids in the Kitchen - Australian Women's Weekly New cookbook for children


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KIDS IN THE KITCHEN an Australian Womens Weekly cookbookSee other Childrens cookbooks click hereNew softcover cookbook first published 2006 this edition published 2012 184 pages great colour photos. Easy recipes that teach kids to cook!Cooking is cool. But it will only remain so as long as kids have fun in the kitchen and the food they cook tastes great. These easy-to-make recipes will have aspiring young chefs asking if they can make tonights dinner cook for friends or make a birthday cake. Kids in the Kitchen shows kids how to make simple breakfasts snacks and lunches as well as dinner for the family and special occasion cooking. And of course there are the kids favourites - cakes biscuits and slices. Messing about in the kitchen has never been so much fun! Step-by-step photographs make it easy to become a cool young chef.Chapters include Getting started Kitchen equipment How do you do it? Break


AWW Afternoon Tea - Australian Womens Weekly new softcover cookbook


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AFTERNOON TEA An Australian Womens WeeklyCookbookSee more Baking books click here New softcover book published 2010 128 pages lots of beautiful colour photos. This book has also been published as a hardcover book High Tea. The recipes in both books are almost identical just slightly fewer recipes in this version. The ultimate Afternoon Tea cookbookTeatime will never be the same again. Afternoon Tea is every girls dream book as delightful to look at as it is to cook from. Afternoon tea is the ultimate in femininity - containing all the delights of the tea table. Finger sandwiches scones pastries little cakes big cakes biscuits and slices are all here as well as information on how to make a proper pot of tea and how to set the tea table.Bring out your linen tablecloths and fine china make proper tea in a teapot invite your best friends around and share lots of chat and gossip. Heres your chance to spoil yourself with cucu


AWW Easy Baking - Australian Womens Weekly New softcover recipe book


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EASY BAKINGcakes ~ biscuits ~ slices ~ muffins ~ friands ~ scones by The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book published 2009 120 pages. Gorgeous mouthwatering colour photos and step-by-step instructions Your family and friends will bless the day you bought this book.While weve never become tired of cakes biscuits slices and after dinner treats weve run out of time to make them. A nd store-bought can never compete with home-made. This book shows you how you can fill the cake tin even when you have limited time. The recipes are simple and there are ideas for lovely ways to decorate and embellish your creations that will impress everyone. Recipes include Hazelnut mud cake with fudge frosting Raspberry swirl cake Mini berry pies Lemon curd friands Spiced apple scones and Spiced treacle cookies. Contents include: Baking for the cake stall Baking for kids lunchboxes Baking for morning tea Baking with the kids Baking for afternoon tea Baking for celebrations Baking tips Cake pans Glossary conversion chart and index The Womens Weekly Easy Baking cookbook is an Aus


AWW Celebration Cookbook - The Australian Womens Weekly Used softcover recipe book


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CELEBRATION COOKBOOK by The Australian Womens WeeklyTo see a selection of Christmas books click here Used softcover book in good condition. 128 pages lots of beautiful colour photos with delicious recipes and edible gift ideas. Here is a book absolutely brimming with wonderful recipes and information to help make your celebratory events a great success. Favourite Christmas cakes and puddings with rich sauces and icings baked ham with delicious glazes turkey with tasty seasonings plus hints on how to carve them. There is also a terrific section on home-made gifts party food and cakes for children delectable suggestions for Easter celebrations and a host of dinner party menus to suit every special occasion including birthdays anniversaries New Year or even a christening.. Chapters include: Hearty Fare for a Merry Christmas Irresistable Nibbles to have with drinks 6 Menus for special occasions Traditional Christmas Favourites Gifts to savour Sweet delights Delecta


The AWW Cooking School for Kids - Australian Womens Weekly New childrens Learn to cook cookbook


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THE AWW COOKING SCHOOL for KIDS Learning to Cook Step-by-Step An Australian Womens WeeklyCookbookSee more cookbooks for children click here Large new hardcover book published 2011 352 pages lots of beautiful colour photos. The ultimate cooking class cookbook for kids.This is the ideal book for a generation of kids who want to learn to cook. Thanks to celebrity chefs and TV cooking shows children have become very interested in cooking. This book teaches them how to do it. Every recipe has a photograph of the finished dish step-by-step pictures and easy-to-follow instructions.There is a glossary of cooking terms a glossary of cooking techniques with step by step pictures and an illustrated glossary of ingredients. There are recipes for all things kids like to eat: eggs pizza pasta pies d


AWW The $ Dollar Smart Cook - The Australian Womens Weekly new softcover cookbook


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THE $ DOLLAR SMART COOKAn Australian Womens WeeklyCookbookSee other books on budgeting saving money and frugal recipes - clickhereNew large softcover recipe book 240 pages published 2009 with a delicious colour photo of every recipe and step-by-step instructions.Its not difficult to save money on food as long as you follow a couple of simple rulse: know what your budget is and plan plan plan. The recipes in this book are for simple dishes youve probably heard of most of them even if you havent cooked them before but once youve tried them youll make them for the rest of your life - whether youre saving money or not ... everyone loves delicious food! Keeping costs down while still cooking delic


AWW Fantastic Cakes - Australian Womens Weekly used softcover cookbook With Pattern sheet


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FANTASTIC CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1998 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Includes fold-out pattern sheet.Its my party .... and I really want a Thomas The Tank Engine birthday cake to share with MY friends!. Dont worry - Thomas is here along with Spot and Humphrey and dozens more Fantastic Cakes for making birthday dreams come true. Along with ballerinas and bush creatures youll find a soccer ball and stegosaur among the 57 cakes included. And its not just littlies wholl be delighted. With simple step-by-step photography and easy-to-follow instructions youll find them a delight to put together a


AWW Kids Cake Favourites - Australian Womens Weekly New softcover cookbook


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KIDS CAKE FAVOURITES An Australian Womens WeeklyCookbookSee more Baking books click here New large softcover book published 2011 176 pages lots of delicious colour photos. Nothing brings a smile to your childs face like a magical Australian Womens Weekly birthday cake or a freshly baked muffin in their lunch box. This collection of favourites includes brownies lunchbox slices cupcakes party cakes number cakes and a special I-made-it-myself chapter for any aspiring junior baker. Perfect for a birthday party or school picnic these recipes are easy to follow and guaranteet to satisfy ..Contents include I made it myself - recipes include Butterfly cakes Marble cake Quick-mix chocolate cake Brownies and other chocolate treats - recipes include Best-ever fudge brownies Chocolate freckle slice White chocolate lamingtons Lunchbox and after-school slices - recipes include Anzac slice Muesli slice Fruit crackle slice Marshmallow rice bubble slice (better than LCM bars!) Cupcakes - recipes include Rocky road cupcakes Strawberry meringue cupcakes plus heaps of great decorating ideas including Funny faces Animals Critters crawlers Spo


AWW Junior Chef Gift Set - Australian Women's Weekly New cookbook plus 3 utensils Box Set


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Australian Womens Weekly JUNIOR CHEF Cooking kit - cookbook plus utensils See other Childrens cookbooks click hereNew box set of a 64 page softcover cookbook published 2010 plus 3 essential kitchen tools - spatula whisk and pastry brush. Not suitable for children under 36 months. Recipes tools and tips that transform young cooks into junior chefs. Delicious food that kids love to cook!The perfect gift for budding junior chefs Junior Chef is a 64 page cookbook that comes in a box with three brightly coloured kitchen implements (a spatula a pastry brush and a whisk) that are just the right size for little hands.The recipes are for breakfasts main meals desserts and baking all designed to appeal to children and encourage them to experiment as well. And because all the recipes are Triple Tested reg; in the Australian Womens Weekly Test Kitchen every one of them is guaranteed to work every time. There are also step-by-step instructions and photographs for some of the basic kitchen t


AWW Dinner Party Cookbook No 3 - Australian Womens Weekly Used softcover recipe book


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DINNER PARTY COOKBOOK NO. 3 An Australian Womens Weekly cookbookSee more Entertaining cookbooks click here Used softcover book 128 pages published 1992. With colour photos of every recipe and easy-to-follow step-by-step instructions. With fresh fun and innovative dinner party menus here are terrific ideas for entertaining whatever the occasion. Menus show instantly what youll eat with wine styles selected by Australian wine writer Alan Hill. Do as much planning and advance preparation as possible so youre free to relax and spend time with your guests. Includes helpful do-ahead tips and an extensive glossary. Menus include: Tasty new classics Quick and easy Dining with the boss Style without expense Light Race Day lunch Slimmers delight Fast and fabulous Formal celebration Casual do-ahead buffet Old-fashioned favourites Feast from the East Good value vegetarian Time for romance New Years Eve party A taste of Italy Brilliant for busy days Country comfort Cool summery mood Spring elegance A winters tale Mediterranean flavours A touch of class Indian vegetarian banquet Smart and simple Plus Glossary conversion chart and index The W


AWW Greatest Asian Favourites - The Australian Women's Weekly New softcover cookbook


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The WEEKLYS GREATEST ASIAN FAVOURITESan AUSTRALIAN WOMENS WEEKLY publication See other International cookbooks click hereNew large softcover book delicious colour photos. Published 2009 240 pages measures 28 x 21 cm.Asian food has become a favourite in our Australian kitchens. The food of Thailand China Japan Vietnam Indonesia and Malaysia use the clean fresh flavours we love. Most of the ingredients are available from local supermarkets and greengrocers. If you love Asian food this book is a must-have. This fantastic collection of recipes from the Australian Womens Weekly will inspire you with their simplicity and style.Chapters include: Asian ingredients Soups Starters Seafood Poultry Meat Vegetables Rice noodles Desserts Plus Glo


AWW Oodles of Noodles - Australian Womens Weekly Used softcover cookbook


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OODLES of NOODLESAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1997 120 pages lots of beautiful colour photos. Here is an almost limitless variety of fresh or dried rice or wheat flour egg or eggless noodles - most can be found at the local supermarket and at Asian food shops. And today noodles cross culinary borders: Hokkien mee doubles for spaghetti; silky Vietnamese pho goes into your mothers chicken noodle soup; rice vermicelli replaces angel hair pasta in a warm Italian salad. Oodles of Noodles helps you recognise the various types of noodles and how best to cook them. It features more than 120 delicious recipes both traditional and innovative pictured in colour with easy-to-follow instructions. And since each recipe has been triple-tested by the experienced Australian Womens Weekly Test Kitchen you know that youve found the best cookbook to really help you use your noodles. Chapters include: Miso laksa and other great soups Just for starters Prime-time salads Meat with the works Counting your chicken s Fis