AWW Sweet Temptations - Australian Women's Weekly new cookbook


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SWEET TEMPTATIONS An Australian Womens WeeklyCookbookSee more Baking books click here New softcover book 128 pages lots of delicious colour photos. There is nothing quite as special or as fulfilling as indulging your sweet-tooth with a special dessert at the end of a meal. In this delightful cookbook you will find some wonderful and inspiring recipes using the freshest produce from each season. Some of the recipes are quick and easy some require more preparation but all are delicious. Step-by-step photos will help newer cooks with some of the different methods as will the techniques section which shares tricks of the trade including toasting nuts and coconut melting chocolate making ice-cream by hand and other finishing touches. Sweet Temptations is arranged by season starting with Spring..Contents include full-colour glossary special techniques section index and conversion chartSweet Temptations is an Australian publication. All measurements are in metricand metric cups/spoons. To see other Womens Weekly cookbooks click hereSweet Temptations by Th


AWW The Best Seafood Recipes - Australian Womens Weekly used softcover cookbook


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The BEST SEAFOOD RECIPES An Australian Womens Weekly cookbook Used softcover book in good condition 128 pages published 1988. With colour photos of every recipe and easy-to-follow step-by-step instructions.You can enjoy a delicious bonus with every bite of seafood - it not only tastes good but is great for your health too. The recipes in this book offer many fresh pleasures for you and the kids can crunch and munch happily through a section just for them. Includes a message from nutritionist Rosemary Stanton on why she rates seafood so highly plus tips on seafod preparation making stock and much more in a special guide and glossary at the end of the book. Chapters include: Soups Entrees Special Occasion dishes Family main meals Snacks and lunches For the barbecue Just for kids The Facts: Buying freezing and storing Seafood preparation Your guide to seafood Extensive glossary conversion chart and index The Best Seafood Recipes is an Australian publication. All measurements are in metric. To see other Womens Weekly cookbooks click here The Best Seafood


AWW Easy Curry Cookery - Australian Womens Weekly Used softcover cookbook


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EASY CURRY COOKERYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1989 128 pages lots of beautiful colour photos. Versatile main courses ~ aromatic rice ~ refreshing side dishes ~ robust breads ~ delicious dessertsNot all curries are hot - some are just deliciously spicy and its easy to vary the heat to suit individual tastes simply by adjusting the ingredeint that makes a curry hot in flavour. In this step-by-step book The Womens Weekly team have simplified traditional recipes for curries their accompaniments and some wonderful desserts; they are mainly from India and South East Asia. You can compile fantastic dinner party menus small or large by choosing recipes from each set


AWW Tomato Cookbook - The Australian Women's Weekly Used softcover recipe book Preserving


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TOMATO COOKBOOK by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in very good condition 128 pages full of beautiful full-colour photos. Published 1996 The humble tomato is ripe for a change of image and takes centre stage in these fabulous recipes. The natural sweetness and freshness of tomatoes adds distinctive flavour to soups snacks starters lunches and main courses as well as beautiful baking and refreshing drinks. A special preserves section boasts a terrific range of oils dressings sauces marinades relishes jams and much more and our extensive glossary contains many helpful preserving tips.Contents include Preserves plus Soups and snacks Main courses


AWW New Asian - Australian Womens Weekly Used softcover cookbook Thailand Vietnam China Japan


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NEW ASIANThe food of Thailand Vietnam China Malaysia and Japan An Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in very good condition. Published 2007 120 pages lots of beautiful colour photos. New Asian is Thai Vietnamese Indonesian Malaysian Japanese Chinese.Its not the food that is new just new to Westerners. Its fresh simple and best of all - fast. Ingredients that were once uncommon in our greengrocers and supermarkets - lemongrass coriander palm sugar and limes - are now almost mainstream. And Asian food is to inviting so healthy and fresh its no wonder its become as popular as spag bol! Our love of travel and the influences of migration have caused real changes in our traditional eating habits with the biggest and most recent impact coming from Asia. Chinese Thai Vietnamese Japanses and Malaysian cooking a


AWW Get Real, Make a Meal - Australian Womens Weekly Used cookbook Kids cooking step-by-step


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GET REAL! MAKE A MEAL Kids Cooking Step-by-Step An Australian Womens WeeklyCookbookSee more cookbooks for children click here Used softcover book published 1998 120 pages text block has been taped to front and back covers with clear wide tape. Book is otherwise in excellent condition. Lots of colour photos and step-by-step instructions. The ultimate test for the quot;kid appeal quot; of any food is to let the kids cook it themselves - then eat it. Even the fussiest eaters start to see food in a different light when theyve had a hand - quite literally - in its preparation. Food becomes fun. All the recipes in this book - not just the cakes - got the thumbs up from our delightful band of enthusiastic junior cooks. Get Real! Make a Meal is an ideal first cookbook for kids presenting the food they li


AWW The Great Barbecue Cookbook - Australian Womens Weekly used softcover BBQ recipe book


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The GREAT BARBECUE COOKBOOK An Australian Womens Weekly cookbookTo see other Summer cookbooks click hereUsed softcover book in good condition 128 pages published 1996. With colour photos of every recipe and easy-to-follow step-by-step instructions.Heres hot success for the great outdoors! These new quick smart recipes will inspire the barbecue expert in everyone whatever type of barbecue is used. Remember barbecuing is a quick method of cooking so the tender cuts of meat will give you the best results. Includes lots of delicious vegetable and salad recipes plus accompaniments - breads butters sauces and desserts. Chapters include: Finger food Soups Seafood Poultry LAmb Beef Porkj Veal Salads Vegetables Breads Butters Marinades Mustards Bastes Sauces Glossary conversion chart a


AWW Kids' Parties - Australian Womens Weekly Used softcover cookbook


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KIDS PARTIESan Australian Womens Weekly cookbook To see other Childrens Party and Birthday Cake books click hereUsed softcover book in good condition. 128 pages published 1991. With great colour photos and easy-to-follow step-by-step instructions for costumes cakes food and games.Games ~ Menus ~ Costumes ~ Party Food ~ Cakes ~ Invitations ~ Decorations ~ Goody Bags Parties for Under 2s 3 - 5 year olds 6 - 8 year olds and 9 - 12 year olds. Childrens parties really are quite magical. A cake laden with candles a tribe of boisterous friends party food and fun costumes are ingredients for success. In each chapter youll find ideas for invitations decorations and costumes plus fabulous food that will tempt the fussiest eater and satisfy the most adventurous. The book is divided into 4 age groups with 5 party themes for each age group. Of course you can mix the themes ideas and suggestions to suit your child. Party themes include:* Under 2 Years Teddy Bears Picnic Colour Your World Up Up and Away Sandpit Sensation Hats On* 3 to 5 Years Masked Mayhem Easy as ABC Nature Discovery Brush Up Dragons Den* 6 to 8 Years Red White and Blue Over


AWW Christmas Cooking with the Weekly - Australian Women's Weekly New hardcover cookbook


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CHRISTMAS COOKING WITH THE WEEKLY by The Australian Womens Weekly See other Christmas books click hereNew large hardcover book 240 pages published 2013. Gorgeous mouthwatering colour photos and step-by-step instructions Christmas Menus ~*~ Edible Gifts ~*~ Table Craft ~*~ Hints Tips Christmas is an occasion to indulge in good food as we celebrate with family and friends but Christmas entertaining isnt all bubbles and giggles; it can be a daunting experience. To help The Australian Womens Weekly has created nine delicious menus with easy-to-follow recipes that will ensure your Christmas feast is as enjoyable for you as it is for everyone else. For eighty years The Womens Weekly has been offering recipes and guidance to cooks the world over - but if theres one time in the year when this help is most invaluable its Christmas time. In this book we walk you through the festive season starting with the planning of the menu including advice on what can be prepared ahead and the correct storage of food before providing suggestions for thematic table settings and decorations.


AWW Classic Christmas - Australian Womens Weekly New hardcover cookbook


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CLASSIC CHRISTMASby The Australian Womens Weekly See other Christmas books click hereNew hardcover book published 2009. Gorgeous mouthwatering colour photos and step-by-step instructions Roast Turkey ~*~ Baked Ham ~*~ Christmas Pudding ~*~ Mince Pies Christmas is the time for family celebration and this title is filled with all your seasonal favourites. Classic Christmas is where youll find that recipe your mother gave you for baked ham roast turkey mince pies fruit cake Christmas pudding. There are traditional and contemporary recipes for drinks and nibbles starters mains sides puddings cakes and edible gifts. Its a book youll hand down to your own children so that generations to come can enjoy classic Christmas food.All measurements are metric and metric cup and spoon. The second title in the Classic series following on from the best-selling Classic Cakes - click here for more information To see other Womens Weekly cookbo


AWW Kids' Perfect Party Book - Australian Womens Weekly New softcover cookbook


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KIDS PERFECT PARTY BOOKan Australian Womens Weekly cookbook To see other Childrens Party and Birthday Cake books click hereNew softcover book. 184 pages published 2007. With great colour photos a full-sized pattern sheet and easy-to-follow step-by-step instructions for costumes cakes food and games.Games ~ Menus ~ Costumes ~ Party Food ~ Cakes ~ Invitations ~ Decorations ~ Goody Bags Here is a book that takes all the stress out of kids parties. This book is divided into ten themes with creative ideas for invitations table decorations dress-ups activities party food take-home treats and the all-important party cake. Theres a full-sized pattern sheet and step-by-step instructions with photos. Kids Perfect Party Book is the ideal companion for anyone hoping for a fanatastic day. Includes lots of extra sweet and savoury party food recipes at the back of the book. Party


AWW Celebration Cookbook - The Australian Womens Weekly Used softcover recipe book


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CELEBRATION COOKBOOK by The Australian Womens WeeklyTo see a selection of Christmas books click here Used softcover book in good condition. 128 pages lots of beautiful colour photos with delicious recipes and edible gift ideas. Here is a book absolutely brimming with wonderful recipes and information to help make your celebratory events a great success. Favourite Christmas cakes and puddings with rich sauces and icings baked ham with delicious glazes turkey with tasty seasonings plus hints on how to carve them. There is also a terrific section on home-made gifts party food and cakes for children delectable suggestions for Easter celebrations and a host of dinner party menus to suit every special occasion including birthdays anniversaries New Year or even a christening.. Chapters include: Hearty Fare for a Merry Christmas Irresistable Nibbles to have with drinks 6 Menus for


AWW Hooked On Fish - Australian Womens Weekly New softcover cookbook


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HOOKED ON FISH An Australian Womens Weekly cookbook New softcover book 120 pages published 2009. With colour photos of every recipe and easy-to-follow step-by-step instructions.People are eating more fish at home than ever before. Part of the reason is that we now know how good for us fish and seafood are - theyre full of heart-healthy omega-3 fats. We are lucky that fresh seafood is so readily available for us to enjoy. It can be poached shallow-fried stir-fried deep-fried grilled baked steamed and barbecued or served raw. The recipes contained in this book are for fish fillets and cutlets whole fish prawns oysters mussels smoked fish and canned fish. They range from elegant dinner party food to a simple tuna salad. Seafood in general be it fresh smoked or canned should be part of everybodys diet. Introduce fish to toddlers as early as possible encourage children to eat fish and other seafood so it becomes a normal part of their diet. Most fresh seafood has a season when its plentiful and at its best and is cheap to buy - just like fruit and vegies. If your family eats seafood at least twice a week the general health of everyone will


AWW Basic Cookbook - Australian Womens Weekly Used softcover recipe book


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BASIC COOKBOOK An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages first published 1988 with lots of beautiful colour photos.In this book we have gone right back to basics taking you step-by-step through recipes and methods that quickly build a wide range of cooking skills. There is also a comprehensive picture guide at the back of the book with many helpful tips and techniques. Many recipes are designed to serve two people but ingredients can be doubled or tripled to serve four or six. We want you eo enjoy cooking as much as we do and with this book to have delicious results from your first attempts - Pamela Clark Food Editor.The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and t


AWW Cooking Class Cake Decorating - Australian Womens Weekly New softcover book


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COOKING CLASS CAKE DECORATINGby The Australian Womens Weekly To see other Baking and Cake Decorating books click hereNew softcover book published 2008 120 pages. This title was previously published as Celebration Cakes. Making an impressively decorated and cleverly themed cake for a special occasion has been the triumph of generations of home cooks. This new book from the famous Australian Womens Weekly Test Kitchen not only keeps the tradition alive but also brings new products and simplified techniques to the mix. No matter what you need to know - from making chocolate curls with ease to embellishing a multi-tiered wedding cake with decorative piping - Cooking Class Cake Decorating shows you how with simple easy-to-follow step-by-step photography and instructions. Plus a special information chapter explains the fundamentals of cake making including tin sizes recipes and foolproof cake charts - perfect for the beginner and the advanced cake maker. To rou


AWW Easy Mexican Style Cookery - Australian Womens Weekly Used softcover cookbook


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EASY MEXICAN STYLE COOKERY An Australian Womens Weekly cookbookSee other international cookbooks click hereUsed softcover book in good condition 128 pages published 1993. With colour photos of every recipe and easy-to-follow step-by-step instructions.You will enjoy a fiesta of fabulous eating in true Mexican style with these easy step-by-step recipes. The variety will surprise and delight you as will the way the recipes have taken the fire out of chillies and peppers yet kept the earthy essential flavours. Before you start be sure to check out the section on basic procedures and helpful tips - the Mexican-style techniques of roasting chillies tomatoes onions and other essential ingredients add a truly authentic touch. You can also learn how to make fragrant fresh tortillas and piquant sauces to serve in many ways. Chapters include: Snacks and starter


AWW Fantastic Cakes - Australian Womens Weekly used softcover cookbook With Pattern sheet


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FANTASTIC CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1998 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Includes fold-out pattern sheet.Its my party .... and I really want a Thomas The Tank Engine birthday cake to share with MY friends!. Dont worry - Thomas is here along with Spot and Humphrey and dozens more Fantastic Cakes for making birthday dreams come true. Along with ballerinas and bush creatures youll find a soccer ball and stegosaur among the 57 cakes included. And its not just littlies wholl be delighted. With simple step-by-step photography and easy-to-follow instructions youll find them a delight to put together and youre sure to be well rewarded by oohs and ahhs of appreciation at your next celebration. Over 50 exciting


AWW Only Four Ingredients - Australian Womens Weekly New softcover cookbook


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ONLY FOUR INGREDIENTSAn Australian Womens Weekly cookbook To see other cookbooks with quick and easy recipes click hereNew softcover book published 2010 120 pages delicious colour photos of every dish 100 new recipesWhether its for a quick-and-easy family dinner at the end of a busy day or a sponteneous nvitation to friends to stay and share a meal these innovative recipes will be surefire winners. From filling soups through stir fries pasta seafood ad hearty meat dishes to such all-time kids favourites as tortillas and pizzas theres something in this cookbook to suit everyone. With only four ingredients to each recipe both shopping and perparation time are minimised without compromising on quality or taste. Fast food doesnt have to be junk food as these delicious dishes show. Weeknight meals are always a challenge for the cook. Theres the deciding what to eat the shopping on the way home from work the preparing the cooking and the dreaded washing up


AWW Italian Cookbook No 2 - Australian Womens Weekly Used softcover cookbook


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ITALIAN COOKBOOK No. 2 An Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. 128 pages published 1994 with lots of beautiful colour photos. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Here are a range of delicious Italian dishes ranging from Italys beloved antipasti and country-style cooking including pastas and risottos to elegant dinner party recipes breats and fabulous sweet things. Choose the freshest ingredients then come on a journey of taste discoveries via this cookbook. Its the next best thing to a trip to Italy.Buon appetito! Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters include: Appetisers Pasta Rice and Soups Seafood Meat and Poultry Salads and Vegetables Basically Bread Sweet Things Plus an extensive glossary conversion chart and index The Womens Weekly Italian Cookbook Number 2


AWW Old Fashioned Favourites - Australian Women's Weekly New cookbook


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OLD-FASHIONED FAVOURITES An Australian Womens WeeklyCookbookSee more Baking books click here New softcover book first published 2007 reprinted 2010. 120 pages lots of delicious recipes and colour photos. The recipes in this collection of cakes biscuits slices and desserts seem never to go out of style. People still love bread-and-butter pudding apple pie and sponge cake and here they all are again. Some are just as remembered from childhood; some have been reworked to take advantage of ingredients such as vanilla bean and palm sugar which are now readily available at supermarkets. These recipes will appeal for generations to come. Comfort food from yesteryear thats tried and true and gloriously nostalgic will always be greeted with enthusiasm - the more so if its sweet and delicious. Old Fashioned Favourites is a bumper collection of the most popular luscious cakes pastries desserts biscuits and puddings from the good old days. The Australian Womens Weekly has gathered together all their most well-known and best-loved pastries cakes puddings biscuits and other sweet treats. Many of these recipes have a long history going back hundreds of years while others


AWW Great Italian Cookbook - Australian Womens Weekly New large softcover recipe book


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Great ITALIAN An Australian Womens WeeklyCookbookSee other International cookbooks click hereNew large softcover book published 2013. 248 pages lots of beautiful colour photos. Includes old favourite recipes from the AWW Italian Cooking Class Cookbook and Italian Cookbook No. 2 together with many new recipes. Undoubtably one of the worlds best-loved cuisines Italian cooking is characterised by a generosity that informs every recipe whether its a simple tomato and herb sauce for pasta the tenderest of veal dishes or an extravagantly creamy dessert cake. Great Italian draws on favourite recipes from every region of the country to bring you Italian cooking at its delicious best. Italian food with all of its wonderful flavours and colours has been embraced wholeheartedly in this country; it so suits our climate lifestyle and the way we like to eat and share food with friends and family. All of the classic recipes are here along with some del


AWW The New Classics - Australian Womens Weekly new softcover cookbook


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THE NEW CLASSICSAn Australian Womens Weekly CookbookSee more cookbooks click here New softcover book 120 pages lots of beautiful colour photos. Food we love today What we eat has changed a lot over the past few years. New Classics are fresh simple usually (but not always) fast and easy to cook. Frittata is a new classic so is risotto. There are fish classics and vegetable classics salad classics meat classics and of course dessert cake classics. New Classics showcases the food of this generation - Thai beef salad Moroccan lamb shanks risotto frittata - all of these were once rarities but now theyre simply the dishes we eat as a matter of course. Weve been influenced by food from all over the world and made it our own. This is the must-have book for every food enthusiast and includes: a beautiful full-colour photograph accompanying each recipe pages of step-by-step recipes explaining how to make the most spectacular dishes a success preparation and cooking time for all dishes an easy to follow glossary and pho


AWW Classic Cupcakes - Australian Womens Weekly New hardcover cookbook


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CLASSIC CUPCAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereBrand new hardcover book 240 pages published 2010. Gorgeous mouthwatering colour photos and step-by-step instructions. wedding birthday and baby cakesCupcakes have taken over as the cake of choice for all occasions. These delightful and original little cakes are much more than just a treat for afternoon tea. You can serve them as a special dessert at a dinner party with a different cupcake for each guest or make cupcakes instead of a birthday cake for children. The cupcakes in Classic Cupcakes look like little works of art but the instructions on making them are clear and easy-to-follow.Chapters include Classic Babies Classic Birthdays Classic Celebrations ClassicWeddings Equipment Baking Techniques Extensive Glossary and Conversion Chart. All measurements are metric and metric cup and spoon. To see ot


AWW Smart Food - Australian Women's Weekly new softcover recipe book


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SMART FOOD101 recipes that wont break the budget An Australian Womens Weekly CookbookSee other books on budgeting saving money and frugal recipes - clickhereNew large format softcover book 120 pages published 2009 delicious colour photos throughout the book. Smart Food shows you how you can enjoy really good home cooked food on a budget. All the ingredients can be bought at the supermarket - nothing is exotic or expensive - and the dishes are delicious and simple to make. Chapters include pasta pizza canned fresh fish mince potatoes soups and stews - food the whole family loves. Smart Food demonstrates how you can be healthy and thrifty at the same time. Includes vegetarian recipes Contents: Soups Pasta and pizza Potatoes and other vegies Canned and fresh fish Mince Stews Glossary conversion chart and index Smart Food is a


AWW Macaroons and Biscuits - Australian Womens Weekly new hardcover cookbook Macarons


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MACAROONS BISCUITS An Australian Womens WeeklyCookbookSee more Baking books click here New hardcover book published 2011 128 pages lots of beautiful colour photos. This book has also been published as a softcover book Macarons and Biscuits. The recipes in both books are almost identical with a few more recipes in this version. Delicious Sweet TreatsHere is a recipe book full of all your favourite biscuits and sweet treats. This decadent and luscious book is filled with recipes for indulgent macarons scrumptious slices and beautiful biscotti. The kitchen biscuit jar will always need replenishing as each delicious bite-sized treat is devoured. There are recipes for plain biscuits biscuits with creamy fillings iced biscuits slices and macaroons. All the classic recipes youd expect to find are here: shortbread chocolate chip cookies melting moments caramel slice coconut slice macaroons and many more. Each one is irresistable and perfe


AWW Easy Greek Style Cookery Australian Womens Weekly Used softcover cookbook


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EASY GREEK STYLE COOKERYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. First published 1993 and reprinted several times 128 pages lots of beautiful colour photos. Right now you can start a fascinating journey to Greece with this fabulous cookbook. Your passport is the step-by-step recipes where you cook taste and learn the secrets of Greek home cooking. Freshness of ingredients is all-important with lemons garlic olive oil herbs and spices adding authentic flavours. It is hearty food great to share with warmth friendliness and hospitality as you would in Greece. With a meal put plenty of bread olives and wine on the table then linger over it all with coffee and sweets later. Sometimes r


AWW Mediterranean Cookbook Australian Womens Weekly Used softcover cookbook


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MEDITERRANEAN COOKBOOKAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1991 128 pages lots of beautiful colour photos. Flavours from Italy Greece Spain France more The inspiration for the recipes in this book came from the many colourful cuisines around the Mediterranean area. Here youll find many ingredients that are favourites of people in the region including eggplants tomatoes olives spices and herbs all mixed and matched in a mouth-watering variety of dishes plus a wide range of scrumptious desserts cakes and pastries. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters include: Soups Entrees Poultry and rabbit Seafood Beef Pork and veal Lamb Vegetarian Accompaniments Cakes and desserts Glossary conversion chart and ind


AWW Fantastic Cakes - Australian Womens Weekly used softcover cookbook No Pattern sheet


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FANTASTIC CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1998 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Unfortunately the pattern sheet that originally came with the book is missing but many of the cakes can be created without the pattern sheet.Its my party .... and I really want a Thomas The Tank Engine birthday cake to share with MY friends!. Dont worry - Thomas is here along with Spot and Humphrey and dozens more Fantastic Cakes for making birthday dreams come true. Along with ballerinas and bush creatures youll find a soccer ball and stegosaur among the 57 cakes included. And its not just littlies wholl be delighted. With simple step-by-step photography and easy-to-follow instructions youll find them a delight to put together and youre sure to be well rewarded by oohs and ahhs of appreciation at your


AWW New Cookbook - Australian Womens Weekly vintage hardcover recipe book


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THE AUSTRALIAN WOMENS WEEKLY ORIGINAL COOKBOOKThe original and still the best!by Ellen Sinclair To see other old vintage and out of print cookbooks click hereHardcover book invery good condition 254 pages. Tight binding clean book with no loose marked or missing pages. The Australian Womens Weekly New Cookbook is a companion volume to The Australian Womens Weekly Original Cookbook which has sold over 800 000 copies.The New Cookbook is complete in itself. It includes over 500 entirely new recipes which have been complied and thoroughly tested in the Test Kitchen of the Australian Womens Weekly.Special features include: Easy-to-follow step-by-step photographs Dual measurements Perfect Dinner Parties International Recipes Cooking for a Crowd Christmas Cookery Conversion tables for metric measurementsPlease note: all recipes are in metric and imperial measurements. To see other Womens Weekly cookbooks click hereThe Australian Womens Weekly New Cookbook Please Note: This is a used book. The copy you receive will be in good condition or better however it may have cover creasing a previous owners name or minimal writing inside and there may be some marks to some of the pages


AWW Easy Malaysian Style Cookery - Australian Womens Weekly Used softcover cookbook


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EASY MALAYSIAN STYLE COOKERYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1997 128 pages lots of beautiful colour photos. Subtle satays spicy sambals coconut-creamy curries - theres an exotic blend of culinary delights in Malaysian cooking. This is a varied and delicious cuisine reflecting influences from India China Indonesia and Sri Lanka. From this rich mix the Australian Womens Weekly Test Kitchen home economists have devised a mouth-watering collection to give you a taste of the fabulous flavours that Malaysia has to offer. Suitable for all occasions - fresh colourful and easy-to-prepare - each recipe has step-by-step instructions and photographs ensuring perfect results every time you cook. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters include: Snacks


AWW Slow Cooking - The Australian Women's Weekly New hardcover cookbook


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SLOW COOKINGIn the slow cooker ~ on the stovetop ~ in the oven an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew large hardcover book delicious colour photos. Published 2010 200 pages measures 27 x 22 cm.Delicious recipes for cooking on top of the stove in the oven and in an electric slow-cooker. Theyre all very simple to make - once everythings in the pot its basically set and forget. The recipes include soups stews casseroles curries roasts pot roasts bakes and there are even some desserts. All the dishes in this book benefit from long slow cooking and because of that most of them use inexpensive ingredients - cheaper cuts of meat for example are the most delicious when cooked long and slow. They emerge succulent and can be cut with a fork. And because theyre cooked over low heat even if for a long time theyre not heavy consumers of


AWW Spanish - Australian Womens Weekly New chunky softcover cookbook


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SPANISH An Australian Womens WeeklyCookbookSee other International cookbooks click hereNew compact softcover book measures 19 x 14cm. Published 2011 400 pages lots of beautiful colour photos. Spanish food reflects the warm sunshine and relaxed lifestyle of the Mediterranean. This collection of recipes for tapas meats and seafood dishes salads and vegetables are made with fresh ingredients to recreate the robust flavours of Spain. And lets not forget the sweet and irresistible custard flans or deep-fried churros to round off your meal.Most of us know only a few famous Spanish dishes - gazpacho paella tapas sangria - but theres so much more and weve gathered it all here. This book opens with an illustrated glossary of essential Spanish ingredients. Theres a big chapter naturally on tapas - those tasty morsels to eat with pre-dinner drinks and probably the most well-loved of Spanish food. Paella and other rice dishes feature and there are also many seafood recipes as well as poultry meat and vegetable dishes. To finish off the book theres a lovely dessert chapter. Each recipe


AWW Cheesecakes - Australian Women's Weekly New softcover recipe book


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CHEESECAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereBrand new softcover book 128 pages gorgeous mouthwatering colour photos and step-by-step instructions Bursting with a spectacular selection of baked and chilled cheesecake recipes this book provides all the inspiration youll ever need to make a cheesecake masterpiece. All your old favourites make an appearance - some with nifty updates - as do new creations with a few unexpected even unusual flavour combinations that are just as impressive and delicious. All exquisite in appearance these cheesecakes are surprisingly easy to make ... and even easier to eat. Cheesecakes are an enduring Australian favorite. In this gorgeously photographed collection both the classic cheesecake and innovative new ideas are brought together. These recipes are indulgent and versatile; the traditional round favorite individual delicacies squares cones baked and unbaked. They can feature at birthdays picnics barbeques or even as a late-night luxury. Cheesecakes will be perfect as a gift or as the definitive cheesecake cookbook in your own home.Includes techniques tips and gloss


AWW Sweet Old Time Favourites - Australian Women's Weekly New softcover cookbook


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SWEET OLD-TIME FAVOURITES An Australian Womens WeeklyCookbookSee more Baking books click here New large softcover book 176 pages lots of delicious recipes and colour photos. These old-fashioned cakes biscuits desserts and sweet treats are perennial favourites - we still order them when we see them on restaurant menus and are delighted when someone makes them for us for dessert or afternoon tea. Bread and butter pudding lemon meringue pie college pudding baked custard - theyre all here along with lamingtons neenish tarts coconut macaroons and devils food cake. These old-time favourites will never go out of fashion. The Australian Womens Weekly has gathered together all their most well-known and best-loved pastries cakes puddings biscuits and other sweet treats. Many of these recipes have a long history going back hundreds of years while others are comparatively young having been creat


AWW Easy Baking - Australian Womens Weekly New softcover recipe book


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EASY BAKINGcakes ~ biscuits ~ slices ~ muffins ~ friands ~ scones by The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book published 2009 120 pages. Gorgeous mouthwatering colour photos and step-by-step instructions Your family and friends will bless the day you bought this book.While weve never become tired of cakes biscuits slices and after dinner treats weve run out of time to make them. A nd store-bought can never compete with home-made. This book shows you how you can fill the cake tin even when you have limited time. The recipes are simple and there are ideas for lovely ways to decorate and embellish your creations that will impress everyone. Recipes include Hazelnut mud cake with fudge frosting Raspberry swirl cake Mini berry pies Lemon curd friands Spiced apple scones and Spiced treacle cookies. Contents include: Baking for the cake stall Baking for kids lunchboxes Baking for morning tea Baking with the kids Baking for afternoon tea Baking for celebrations Baking tips Cake pans Glossary conversion chart and index The Womens Weekly Easy Baking cookbook is an Au


AWW Pressure Cooker - Australian Women's Weekly new softcover cookbook


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PRESSURE COOKER The new way to cook fast An Australian Womens WeeklyCookbookSee other Pressure Cooker cookbooks click here New softcover book 120 pages published 2011 The pressure cooker is back! Most of us remember our mothers and grandmothers cooking in a pressure cooker and now modern cooks have just rediscovered this amazing kitchen appliance. New modern pressure cooker are extremely safe and the speed and convenience that once made them a kitchen necessity have been recognised again. A soup or stew that would normally take 2 hours to cook will be tender and delicious is just 40 minutes. Whole pieces of meat such as corned beef and pickled pork are cooked to perfection in a fraction of their usual time. Tagines curries and casseroles can now be prepared in less than an hour. Even steamed puddings and long-cooked fruit like quinces can be cooked in no time at all. These new recipes triple-tested in the AWW Test Kitchen will bring your family back to the table to savour a host of tender flavoursome meals prepared in a fraction of the time.Chapters include Introduction with extensive information on


AWW Eating Together - Australian Women's Weekly New softcover cookbook


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EATING TOGETHER An Australian Womens Weekly cookbookSee more entertaining cookbooks click hereNew large softcover book 400 pages first published 2009 reprinted 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions.Sharing a meal at the family table is one of the most important of all family rituals celebrated in every country of the world. Sadly though as our lives become busier and our families more fragmented mealtimes are in danger of being replaced by food on the run. This wonderful book Eating Together from The Australian Womens Weekly is all about bringing families (and friends too) back to the table. It is a celebration of all the opportunities we can find to sit down with one another share the delights of home-cooked recipes and the joy that good food and conversation around the table with people you care about imparts. Chapters include: Bringing families back to the table All day breakfast juices ho


AWW The Country Table - The Australian Women's Weekly New cookbook


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THE COUNTRY TABLEClassic recipes from a country kitchen with foreword by Terry Underwood an AUSTRALIAN WOMENS WEEKLY publication To see other Country and CWA books click hereNew large hardcover book delicious colour photos. Published 2009 200 pages measures 27 x 22 cm.Do you hanker for good wholesome generous food?For country cooks meals are all about conviviality and using the freshest produce available. This book helps you to capture the spirit of country cooking The Country Table celebrates an approach to cooking - and a way of eating - that revolves around generosity fresh produce and a respect for meal times. In 200 stunning pages The Country Table brings together beautiful country images and time-honoure


AWW Hot and Spicy - Australian Womens Weekly Used softcover cookbook


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HOT AND SPICYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1996 128 pages lots of beautiful colour photos. Exotic and aromatic dishes become achievable with this inspiring addition to The Australian Womens Weekly Home Library. We have included fiery and fragrant soups and snacks enticing chillies and curries spicy salads and vegetables pasta and pies plus some surprises in these recipes from all over the world. Chilli adds extra tang to your cooking but chilli seeds are a powerhouse of heat so discard them unless youre a dedicated chilli eater. If youre new to chillies go slowly and add more or less until you know the


AWW More Slow Cooking - The Australian Women's Weekly New hardcover cookbook


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MORE SLOW COOKINGIn the slow cooker ~ on the stovetop ~ in the oven an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew large hardcover book delicious colour photos. Published 2012 200 pages measures 27 x 22 cm.Following on from the huge success of Slow Cooking here is the follow-up book of slow-cooked recipes. This easy economical and hugely popular method of cooking has become a firm favourite in many kitchens around the country. The first chapter of this sumptuous book is about getting the best from an electric slow cooker with recipes for main courses side dishes and desserts but also including great ways of using the slow cooker to make life easier tastier and less frenetic. The second section is on succulent


AWW Great Lamb Cookbook - Australian Womens Weekly Used softcover cookbook


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THE GREAT LAMB COOKBOOK An Australian Womens WeeklyCookbookSee more cookbooks click here Used softcover book in good condition published 1998 120 pages lots of beautiful colour photos. Lamb is the one red meat thats eaten all around the world both because its tender and delicious and because its so versatile. This universal popularity has resulted in The Great Lamb Cookbook from the famous Australian Womens Weekly Test Kitchen. Here are more than 150 imaginative yet simple exciting yet down-to-earth recipes having light luscious lean lamb as the star ingredient. From quick-and-easy brand new ideas like a lamb and macadamia salad to the tried-and-true classics such as a stately crown roast each recipe has been devel


AWW Easy Australian Style - Australian Womens Weekly Used softcover cookbook


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EASY AUSTRALIAN STYLEAn Australian Womens WeeklyCookbookSee other Australian books including Bush Food books click hereUsed softcover book in good condition. Published 2000 120 pages lots of beautiful colour photos. At last! A cookbook that truly reflects all the aspects of a cuisine that are uniquely Australian - a wonderful climate an astounding aray of the freshest ingredients imaginable a society that draws its culinary heritage from almost every corner of the earth and that most celebrated of Australian traits an easy-going attitude to dining and entertaining. This new book from The Australian Womens Weekly Test Kitchen presents the food Australians love to eat - in a way that is easy to understand simple to prepare and ideal for relaxed meals with both family and friends. With superb colour photographs of every recipe step-by-step instructions and a number


AWW New Finger Food - Australian Womens Weekly used softcover cookbook


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NEW FINGER FOOD An Australian Womens Weekly cookbook To see other basic cookbooks click hereUsed softcover book in good condition published 2002 120 pages. With colour photos of every recipe plus make ahead storage and freezing tips.Crispy wontons petite tartlets delicious mini pizzas... The scrumptious and sophisticated morsels in New Finger Food will prove a delightful surprise - and they can all be made with ease. This elegant book also offers party-planning advice and a selection of contemporary cocktails that will make any occasion memorable.Inviting friends over for nibblies and a drink is good fun all round. A finger-food occasion allows you to indulge your creative urges in the planning and preparation of the food and cater for far more people at one time - without the restrictions inherent in a three-course dinner party. To help you on your way New Finger Food contains a veritable treasure trove of ideas for making both hot and cold hors doeuvres sensible party-planning advice do-ahead cooking tips and suggestions for serving - the only thing left for you t


AWW Party Cakes for All Occasions - Australian Womens Weekly used softcover cookbook No Patternsheet


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PARTY CAKES FOR ALL OCCASIONSan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1990 128 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Unfortunately the pattern sheet that originally came with the book is missing but many of the cakes can be created without the pattern sheet.Easy tricks can turn a packet of cake mix into a party triumph to suit any theme. This book contains 60 cake recipes (plus cute party cakelets) to show readers the possibilities using toys lollies and decorations that are readily available. Over 60 exciting party cakes to choose from! Designs include: Backgammon board Basketball Butterfly Chess Board Top Hat Computer Crossword Puzzle Koala Dinosaur Halloween Horror Hamburger Rubiks Cube 14 different cupcake designs Medieval Castle Music Box Noahs Ark Robot Skull and Crossbones Spaceship Space Station Spiderman Echidna Vampire WombatPlus information on Making the cake including recipes - basic butter cake best-ever sponge and wheat-free sponge


AWW Moroccan - The Australian Women's Weekly New softcover cookbook


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MOROCCANAn Australian Womens WeeklyCookbookSee more international cookbooks click here New softcover recipe book 120 pages published 2010 with delicious colour photos of every recipe.Moroccan food is probably the best-known and most individual of all North African cuisines. The most popular dishes are tagines and couscous kebabs and roasts salads vegetable dishes mint tea and some wonderful pastries. Harissa - a vibrant spice mix is used extensively and the food is highly flavoured and quite low in fat. Its a healthy delicious way to eat. The Moroccan recipes included in this book are traditional but not overly complicated - you can still cook a great tagine without using the pot (also called a tagine) its traditionally cooked in. All of the ingredients in the recipes can be purchased at most large supermarkets. So if you want to experience the tastes of this exotic country you need step into your kitchen! Moroccan essentials Drinks and snacks Salads Couscous Tagines Roasts and kebabs Vegetable dishes Desserts and pastries Glossary conversion chart and index The Australian Womens Weekly Moroccan cookbook is an Australian publica


AWW Soup - Australian Women's Weekly New softcover cookbook


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SOUPAn Australian Womens Weekly cookbook See other Basic cookbooks including Slow Cooker and Preserving books click hereNew softcover book published 2010 120 pages delicious colour photos of every dishFrom the intense flavours of a clear broth to the hearty warmth of a thick creamy chowder soup is one of the most versatile dishes there is. It can be a convenient low-fat meal at lunchtime a starter at a dinner party or a hearty meal for a cold night. In Soup youll find laksas and bisques chowders and broths; there are seafood poultry meat and vegetable soups as well as recipes for making your own stocks accompaniments and garnishes. And theres a chapter on packaged soups that you can make wonderful with a few delicious additions. Soup is a great all-round favourite - fabulously comforting in winter light enough


AWW Cooking in 10, 20, 30, 40 Minutes - Australian Womens Weekly New softcover cookbook


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COOKING IN 10 20 30 40 MINUTESAn Australian Womens Weekly cookbook To see other cookbooks with quick and easy recipes click hereNew large softcover book 496 pages delicious colour photos of every dishQuick and easy recipes to make life simple Cooking in Minutes is all about beating the clock to produce a delicious meal for the family. Starters mains and desserts are included - all achievable 10 20 30 or 40 minutes. Theres no skimping on flavour or nutrition just a clever use of time and ingredients.In a time-poor world this new cookbook is designed to make life simple. It contains over 200 recipes for homemade fast food grouped by the time it takes to make them. There are four main sections for recipes that will be on the table in 10 minutes 20 minutes 30 minutes and 40 minutes. The recipes cover a wide range including snacks first co


AWW Christmas - Australian Womens Weekly New softcover recipe book


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CHRISTMASby The Australian Womens Weekly To see a selection of Christmas books click here Brand new softcover book 120 pages gorgeous mouthwatering colour photos and step-by-step instructions This is a celebration of the Christmas season with recipes not only for Christmas Day but also for pre-Christmas parties and food to make for Christmas gifts along with some beautiful ideas for decorating your tree and Christmas table. Chapters include Party food and drink Food for the big day -starters mains accompaniments and puddings Christmas treats including biscuits mince pies Food to make as Christmas presents Classic Cakes and Puddings Christmas decorations for the home.Includes Decorating and Giftwrapping ideas and Glossary. Christmas is


AWW Slow Cooker 3 - The Australian Women's Weekly New softcover cookbook


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SLOW COOKER 3 The follow up to the best-selling Slow Cooker and Slow Cooker 2 an AUSTRALIAN WOMENS WEEKLY publication To see other Slow Cooker recipe books click hereNew softcover book delicious colour photos. Published 2013 120 pages. Following on from the huge success of Slow Cooker and Slow Cooker 2 here is a third book of slow-cooked recipes. More fuss-free meals - minimum cooking with maximum flavour. It seems that no one can get enough recipes to use in a slow cooker. This is the Womens Weeklys third Slow Cooker book and the recipes just get better and better. This book is perfect for both newcomers to slow cooking and the already converted. .Contents include : Take it slowly Poultry Beef Veal Lamb Pork Vegetables Puddings Stocks Plus Glossary Conversion Chart and IndexRecipes include Moroccan beef meatballs Sticky balsamic roast chicken Lamb sp


AWW Kids in the Kitchen - Australian Women's Weekly New cookbook for children


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KIDS IN THE KITCHEN an Australian Womens Weekly cookbookSee other Childrens cookbooks click hereNew softcover cookbook first published 2006 this edition published 2012 184 pages great colour photos. Easy recipes that teach kids to cook!Cooking is cool. But it will only remain so as long as kids have fun in the kitchen and the food they cook tastes great. These easy-to-make recipes will have aspiring young chefs asking if they can make tonights dinner cook for friends or make a birthday cake. Kids in the Kitchen shows kids how to make simple breakfasts snacks and lunches as well as dinner for the family and special occasion cooking. And of course there are the kids favourites - cakes biscuits and slices. Messing about in the kitchen has never been so much fun! Step-by-step photographs make it easy to become a cool young chef.Chapters include Getting started Kitchen equipment How do you do it? Breakfast Mothers Day breakfast School lunches Fathers Day breakfast Drinks + juices After-school snacks Dinner for the family Dinner for mum Desserts Dinner for dad Baking Boys tex-mex night Sweet treats Girls pyjama party Special occasions Glossary conversi


AWW Kids Cooking for Health - Australian Women's Weekly New cookbook for children


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KIDS COOKING FOR HEALTH an Australian Womens Weekly cookbookSee other Childrens cookbooks click hereNew softcover cookbook published 2008 184 pages great colour photos. Easy recipes that teach kids to cook!Create life-long healthy food habits by cooking at home and teaching your children to appreciate good food and fresh ingredients. Childhood obesity is of increasing concern for parents but good eating habits can help children grow up strong and slim. Theres information on how to get started and recipes for dishes you can cook for your children and dishes you can teach them to cook. Its a great start to life. Step-by-step photographs make it easy to become a cool young chef.Chapters include Back to basics A 6 point plan A good breakfast The lunchbox After-school snacks Family dinners Something sweet Baking day Glossary conversion chart and index The Australian Womens Weekly Kids Cooking for Health is an Australian publication. All measurements are in metric and metric cup spoon.See other Australian Womens Weekly cookbooks click hereKids Cooking for Health - Australian Womens Weekly


AWW A Taste of Chocolate - Australian Women's Weekly New softcover cookbook


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A TASTE OF CHOCOLATE by The Australian Womens Weekly See other Baking books click here New softcover book 120 pages published 2008. Theres nothing quite like a sticky chocolate date cake straight from the oven. Unless its a double-choc slice or a milk chocolate tart. The Australian Womens Weekly has taken chocolate to the extreme with this beautiful book of recipes. And as always every recipe has been triple-tested in The Australian Womens Weekly Test Kitchen and is guaranteed to work. A Taste of Chocolate contains indulgent recipes for all chocolate lovers. Chocolate - loved all around the world - is given free range in this beautifully photographed cookbook. The recipes in this pretty book are all for small chocolate things: mini chocolate florentines tiny chocolate cakes oozing with melted chocolate miniature chocolate chip cookies brownies desserts and chocolates for after-dinner. Its rich decadent and wicked - exactly what youd expect from a chocolate book


AWW Oodles of Noodles - Australian Womens Weekly Used softcover cookbook


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OODLES of NOODLESAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1997 120 pages lots of beautiful colour photos. Here is an almost limitless variety of fresh or dried rice or wheat flour egg or eggless noodles - most can be found at the local supermarket and at Asian food shops. And today noodles cross culinary borders: Hokkien mee doubles for spaghetti; silky Vietnamese pho goes into your mothers chicken noodle soup; rice vermicelli replaces angel hair pasta in a warm Italian salad. Oodles of Noodles helps you recognise the various types of noodles and how best to cook them. It features more than 120 delicious recipes both traditional and innovative pictured in colour with easy-to-follow instructions. And since each recipe has b


AWW Cooking Class Beginners - Australian Womens Weekly Used softcover cook book


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COOKING CLASS BEGINNERSStep-by-step to starting out An Australian Womens WeeklyCookbookTo see more basic cookbooks click hereUsed softcover book in good condition. 120 pages published 2000 with step-by-step instructions and lots of beautiful colour photos.If there is just one perfect cookbook for novice cooks this is it. Cooking Class Beginners: step-by-step to starting out explains everything a new cook needs to know - from how to boil an egg to making pasta sauces perfect roasts hearty casseroles and of course delicious desserts. This superb selection of modern takes on classic recipes will surprise and delight with its simplicity. Whether preparing a casual snack for one or a dish designed to impress at a dinner party the informative tips and illustrations in this book will steer the beginner firmly towards culinary s


AWW Best Ever Recipes - Australian Womens Weekly Used softcover cookbook


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BEST EVER RECIPES An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages no publication date given with lots of beautiful colour photos.The best ever recipes from the Australian Womens Weekly selected by food editor Ellen SinclairThe Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: Soups Pates and dips Fish and shellfish Beef Lamb Veal Pork Sausages Poultry Rice and pasta Vegetables Chinese vegetables Vegetarian dishes Salads Sauces Cakes Pavlovas Cheesecakes Pancakes Biscuits Breads and scones Sweet pies Savoury pies Cold desserts Hot desserts Jams Sweet butters Pickles and chutneys Confectionary Christmas cookery Index Best Ever Recipes is an Australian publication. All measurements are in metric and imperial. To see other Australian Womens Weekly cookbooks click hereBest Ever Recipes by The Australi


AWW The Retro Cookbook - Australian Womens Weekly - New hardcover cookbook


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THE RETRO COOKBOOK by The Australian Womens Weekly See Vintage Out of Print and Collectable cookbooks click here New hardcover book 320 pages published 2011. Step back in time to the fabulous fifties when the kitchen was a womans domain and salmon mousse was the height of sophistication.Featuring pages and recipes from original 1950s AWW cookbooks this wonderful new title traces our culinary journey from then to now contrasting recipes from an era when the dinner party reigned supreme to the wonderful contemporary recipes we all like to cook and share today. As well there are iconic pages and advertisements from the mid 20th century which remind us just how far our cooking choices and meal-making skills have come. This is a trip down memory lane - a beautifully designed book with pages from old cookbooks showing what we used to eat old advertisements showing what we used to buy and wonderful modern recipes alongside their beautiful modern photographs. These recipes are for finger food and sandwiches snacks afternoon teas family dinners the Sunday roast and puddings


AWW Greek Cooking Australian Womens Weekly New softcover recipe book


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GREEK COOKINGAn Australian Womens WeeklyCookbookSee other International cookbooks click hereNew softcover book. Published 2011 120 pages lots of beautiful colour photos. Food is central to the relaxed social Greek way of life and it reflects the warmth generosity and hospitality of the locals. The menu is designed for sharing with loved ones from the many plates of a mezze meal to a roast lamb or goat with platters of vegetables. Abundant with mezze dishes salads seafood meats poultry and vegetables this collection of traditional and contemporary dishes will have you celebrating life just like the Greeks. Greek Cooking starts with recipes for the huge and wonderful array of dishes that is the Greek mezze (hors doeuvres) and then moves on to seafood then village favourites (lamb goat poultry vegetable dishes and salads) traditional celebrations especially Easter and finally Greek sweets. Its a fabulous selection of celebrated and beloved Greek dishes (moussaka spanakopita slow-roasted lamb) and less well-known r


AWW Chicken Cookbook - Australian Womens Weekly Used softcover cookbook


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THE CHICKEN COOKBOOK An Australian Womens WeeklyCookbookSee more cookbooks click here Used softcover book in good condition published 1991 128 pages lots of beautiful colour photos. With these recipes chicken is tasty and tempting as never before and youll serve success every time because its so popular! Other favourites - turkey tuck and goose - are all here as are quail and pheasant which are also now widely available. Serving sizes can be varied to suit appetites. When there are tricky things to do like portioning a whole pheasant we show you in step-by-step pictures and instructions with the individual recipes. The Pre-Cooking Preparations section at the back of the book also has some handy guides to boning out a chicken or a quail chopping chicken Chinese-style and other essential techniques plus a guide to cuts of poultry cooking and microwave tips. The Glossary has an explanation of ingredients. Contents: S


h AWW Party Cakes for All Occasions - Australian Womens Weekly Used softcover cookbook pattern sheet


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PARTY CAKES FOR ALL OCCASIONSan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereUsed softcover book in good condition published 1990 128 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Includes fold-out pattern sheet.Easy tricks can turn a packet of cake mix into a party triumph to suit any theme. This book contains 60 cake recipes (plus cute party cakelets) to show readers the possibilities using toys lollies and decorations that are readily available. Over 60 exciting party cakes to choose from! Designs include: Backgammon board Basketball Butterfly Chess Board Top Hat Computer Crossword Puzzle Koala D


AWW Quick Mix Cakes - Australian Womens Weekly New softcover cookbook


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QUICK MIX CAKESby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book 120 pages published 2010. Gorgeous mouthwatering colour photos and step-by-step instructions. If you have lots of ideas but not a lot of time Quick Mix Cakes is the book for you : no-fuss baking with sensational results! From simple sponges and easy loaf cakes to more elaborate creations there are numerous suggestions for easy-to-make cakes with all the inspiration you need for success every time. So if you have 20 minutes in which to whip up the mixture then put it in the oven to cook we have the cake for you! There are also plenty of ideas for simple decorating and serving your creations - minimum time and maximum taste every time.No-fuss baking


AWW Not So Humble Vegetables - The Australian Women's Weekly Used softcover recipe book Vegetarian


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NOT SO HUMBLE VEGETABLES by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in good condition 128 pages full of beautiful full-colour photos. Published 1997 Tired of serving the same dull vegetable dishes? Do you ignore buying unusual vegetables because you dont know how to prepare them? Need an easy A to Z stroll through the vegie patch? Then Not-so-humble Vegetables is for you. Weve created a delicious and innovative collection of accompaniments and side-dishes that make meatless menu-planning a breeze. With its helpful tips colour pictures of every recipe an easy-to-use nutritional chart and guide to cooking methods and times for individual vegetables Not-so-humble Vegetables helps you know your onions - and dozens of other vegetables as well! Our eager acceptance of new cuisines has changed our perception of a wide range of ingredients from exotic to deliciously familiar. And blessed with a climate that allows us to grow all the different vegetables common to the many cultures that now call Australia home it w


AWW Cooking Class Indian - Australian Womens Weekly New softcover cookbook


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COOKING CLASS INDIANAn Australian Womens WeeklyCookbookSee other International cookbooks click hereNew softcover book. First published as Easy Indian-Style Cookery in 1997 this edition published 2012. 120 pages lots of beautiful colour photos. The food of India is cooked and loved by millions of people many of whom have never visited subcontinent but have been enticed by the smells and tastes of its wonderful cuisine. And you too will be enticed when you open Cooking Class Indian. This cookbook features the well-loved Mughal classics alongside other regional dishes from Kashmir to Goa and from South India to Bengal plus tasty new renditions of your favourite curries. Every recipe is shown in colour with step-by-step instructions and photographs and theres even a useful glossary of terms and te


AWW Cake Decorating Made Easy - Australian Womens Weekly used softcover cookbook


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CAKE DECORATING MADE EASYby Mary Medway for The Australian Womens Weekly To see other Baking books click hereUsed softcover book in good condition published 1989 128 pages. With colour photos of every cake and easy-to-follow step-by-step instructions with photos. Weddings ~ Birthdays ~ Christenings ~ Anniversaries ~ All Occasions. You dont need any special skills to decorate cakes superbly. In Cake Decorating Made Easy Mary Medway shows you how to achieve terrific results using everyday things such as greeting cards spoon handles for making patterns flowers ribbons and much more. Instructions include step-by-step photographs for decorating procedures to give your cake a professional finish with the minimum of fuss. The book includes recipes for a rich fruit cake and icings plus tips to give your work extra polish. Cakes are numbered from 1 to 61 and include christenings birthdays weddings Christm


AWW The Diabetes Cookbook - Australian Women's Weekly new recipe book


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THE DIABETES COOKBOOKby The Australian Womens Weekly See other Diabetic cookbooks click hereNew softcover book 120 pages published 2008.Diabetes has become an epidemic - we rely too much on foods full of saturated fats are eating larger portions exercising less and now even children are being diagnosed with adult-onset diabetes.All the recipes in this book have been checked and endorsed by Diabetes Australia. If you have diabetes you should eat low-fat low-GI food. But that shouldnt mean that its low in flavour or interest it shouldnt mean you feel deprived. New Diabetes brings you food that is so good the whole family will happily eat it (and thereby improve their health too). There are breakfasts lunches and light meals mains and a few desserts. Theres a 7-day menu planner and lots of information about controlling diabe


AWW Modern Australian Food - Australian Womens Weekly New hardcover cookbook


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MODERN AUSTRALIAN FOODAn Australian Womens WeeklyCookbookSee other Australian books including Bush Food books click hereNew hardcover book. Published 2012 354 pages lots of beautiful colour photos. Australian food has changed dramatically over the past 30 years. We have become a nation of foodies knowledgeable and discriminating. Modern Australian Food showcases the best of our recipes from our city cafe culture to country cooking to coastal food. Weve also included some special recipes from our regions - mud crab from far north Queensland kangaroo from the Bush salmon from Tasmania. Its a wonderful celebration of the way we eat now. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: The Australian table City Breakfast Small food Modern mains Desserts to die for Country Big breakfast Morning tea Pub food The country roast Puddings and desserts Coast Cocktails at sundown Brunch Salads and light meals Seafood Barbecues grills Icecream gelato Plus sp


AWW Vegetarian Cooking - The Australian Women's Weekly Used softcover cookbook


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VEGETARIAN COOKING by The Australian Womens Weekly To see other Womens Weekly Cookbooks click hereUsed softcover book in very good condition 128 pages full of beautiful full-colour photos. Published 1991 If you enjoy eating well you will enjoy this book. We have taken a middle-of-the-road point of view and based our recipes on vegetarian principles without being too strict. We naturally did not use meat but included eggs and dairy products in many recipes. You can also introduce your family to vegetarianism by using our recipes as accompaniments to meat chicken or fish. If embarking on vegetarianism as a way of life you need to research and understand foods to be sure your meals are balanced. We have used some ingredients that may be new to you; these are described in the glossary. And we show you how to prepare yoghurt bean sprouts peanut butter mayonnaise soy milk and cottage cheese. Our recipes contain no salt. Instead we used vegetable stock cubes and vegetable stock paste to boost flavours; these can be omitted if you prefer. Soups Snacks Lunches Main courses Accompaniments Desserts Healthy drinks Baking and more Sweet treats Dinner party for


AWW Cooking For Two - The Australian Womens Weekly Used softcover cookbook Couple-sized meals


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JUST FOR TWO An Australian Womens WeeklyCookbookSee more basic cookbooks click here Used softcover recipe book in good condition 120 pages published 1997 with delicious colour photos of every recipe.Couple-sized meals have never tasted so good. When its just the two of you experimenting in the kitchen can be fun. Try out new and unusual ingredients and enjoy some of the more luxury items not often used when cooking for a crowd. Just for Two is full of healthy delicious foor on portions that wont keep a weeks supply of leftovers in the fridge! This easy to use triple-tested cookbook from The Australian Womens Weekly includes a wide range of recipes for all occasions. Breakfast and brunch dishes salads pizza pasta wraps soups burgers meat chicken dishes seafood vegetarian meals and desserts across a wide range of cuisines - Asian India Mediterranean and more!Chapters include A table for two Breakfast Light meals Video nights Everyday dinners Special dinners Desserts Plus glossary conversion chart and index Just for Two is an Australian publication. All measurements are in metric and metric cups/spoons. A metric/imperial conversion chart and extensive glossary a


AWW Fresh Food for Babies and Toddlers Cookbook - Australian Women's Weekly Used recipe book


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FRESH FOOD for BABIES and TODDLERS by The Australian Womens Weekly See other Australian Womens Weekly cookbooks click here Used softcover book in good condition 120 pages. Published 2005. Good nutrition is key when it comes to raising children whether youre learning the ropes with a newborn or trying to tempt your toddler at mealtimes. Fresh Food for Babies and Toddlers offers sound advice for all parents and carers as well as a multitude of recipes - including brilliant family meals party food and purees for first-time eaters. Home-cooked food gives your baby the best possible start in life - but it often takes a long time to prepare. These recipes are not only nutritious they are fast. The book shows you how to cook babys first solid foods how you can adapt family meals prepare interesting lunch boxes and make the best and most appealing party cakes in town.Chapters include: Food for life 0 - 6 months 6 - 8 months 8 - 12 months 12 - 24 months Family meals Lunch boxes and snacks Party food Birthday cakes Plus glossary conversion chart and extensive indexFresh Food for Babies and Toddlers is an Australian publication. All measurements are in metric


AWW The Best Ever Collection - Australian Womens Weekly New hardcover cookbook


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THE BEST EVER COLLECTIONby The Australian Womens Weekly To see other Womens Weekly cookbooks click hereNew large hardcover book with dustjacket. Published 2013 352 pages gorgeous mouthwatering colour photos and step-by-step instructions For decades The Australian Womens Weekly has played a significant role in the culinary culture of Australia. Its not only shaped the way our society cooks eats and thinks about food its also welcomed its readers to be a part of the experience. Like old friends whove never lost touch weve shared recipes handy tips and sage cooking advice over the years by letter phone email and now also through social media. This wonderful collection of best-ever recipes from The Weekly is every bit a part of


AWW 1000 Best Ever Recipes - Australian Womens Weekly new hardcover cookbook


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1000 Best Ever Recipes An Australian Womens WeeklyCookbookSee more cookbooks click here Large new hardcover book published 2008 688 pages lots of beautiful colour photos. The Australian Womens Weekly is famous for its recipes - theyre simple theyre elegant and each one is triple-tested in the AWW Test Kitchen - your guarantee of success even if youre a novice cook. Here is a collection of the best and most popular recipes from the AWW cookbook range. There are recipes to save you money recipes just like your Mum made recipes from Europe and Asia mega-healthy recipes super-fast recipes - everything you could possibly want in a cookbook.This new collection of recipes from The Weekly is full of information and advice for the home cook. As always with Womens Weekly cookbooks its written in clear concise lamguage and comes with inspirational full-colour photographs. The recipes are accessible to everyone even first t


AWW Best Recipes from the Weekly - Australian Womens Weekly Used softcover cookbook


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BEST RECIPES FROM THE WEEKLY An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages no publication date given with lots of beautiful colour photos. Food editor Pamela Clark says: Here at last is a collection of the most popular recipes from the Weeklys Test Kitchen - everything from pikelets and rock cakes to sumptuous dinner party desserts. . There are recipes to suit all tastes and all seasons. Its the one book every kitchen needs and is a perfect gift for people setting up their own home for the first time. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: Pates and terrines Soups Entrees Savories Pancakes and crepes Quiches Souffles Mousses Piz


AWW All Time Favourites - Australian Womens Weekly Used softcover cookbook


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ALL TIME FAVOURITES An Australian Womens Weekly cookbookSee more Basic cookbooks click hereUsed softcover book in very good condition 128 pages published 1997. With colour photos of every recipe and easy-to-follow step-by-step instructions. All-Time Favourites is the 75th cookbook produced by the experienced Australian Womens Weekly Test Kitchen since 1976. It contains some 150 of its most popular creations - among them traditional Christmas cakes and puddings delicious main courses partries and salads. All recipes have stood the test of time and remain the most sought-after recipes. With the publication of this cookbook now at last theres an easy-to-use beautifully presented single source for all the tried-and-true recipes that youll want to return to time and time again - because its hard to improve on perfect! Chapters include: Soups and starters Mains Vegetables and salads Sweet things Baking Sauces and preserves Celebration Fruit cakes Glossary conversion chart and index The Womens Weekly All Time Favourites Cookbook is an Australian publication. All measurements are in metric. To see other Womens Weekly cookbooks click here All-T


AWW Soup and Stew Favourites - Australian Womens Weekly New softcover cookbook


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SOUP and STEW FAVOURITES An Australian Womens Weekly cookbookYou may also be interested in Slow Cooker cookbooks click here New softcover book 176 pages published 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions. As the weather gets colder a steaming bowl of homemade soup or stew is what we crave the most. Hearty and nutritious most soup and stew recipes can be made in advance and simply re-heated which means you dont have the hassle of cooking after a long day at work. All of our most-loved recipes are here as well as information about stock - how to make it fresh how to store it and what to look for in store-bought stock. The book starts with information about stock - how to make your own and what to look for in store-bought stock. The Soup section is divided into its four most popular types - creamy soups vege


AWW Cheap and Cheerful - Australian Women's Weekly New softcover cookbook


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CHEAP AND CHEERFULAn Australian Womens Weekly CookbookSee other books on budgeting saving money and frugal recipes - clickhereNew large format softcover book 120 pages published 2009 delicious colour photos throughout the book. Rising food prices dont mean the end of good food. There are an amazing number of dishes that can be made with eggs sausages lentils cheap cuts of meat pasta and vegetables and many of them are included in this book. Lots of the recipes are either classics or peasant dishes - youll be familiar with many of them but you probably havent tasted some of them since childhood and they will make a welcome return to your kitchen. Every recipe has a nutrition count so youll know exactly what you and your family are eating.Contents: Cheese and eggs Sausages Mince Stews and slow cooked Bakes Rice lentils co Pasta Vegies Puddings Glossary conversion chart and index The Womens Weekly Cheap and Cheerful is an Australian publication. All measurements are in metric and metric cup spoon. See other Womens We


AWW Classics - The Australian Womens Weekly new softcover cookbook


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CLASSICSAn Australian Womens Weekly CookbookSee more basic cookbooks click here New softcover recipe book 120 pages published 2009 with delicious colour photos of every recipe.Food fads come and go but classics last a lifetime. Theyve stood the test of time and are loved by generations. Feel like a light breakfast? Then try a classic omelette pancakes or bircher muesli. For something more substantial go for an English breakfast or eggs benedict. Vichyssoise scotch broth or cream of chicken soup are comfort food in a bowl. For a TV dinner on a Sunday night a steak sandwich or a croque-monsieur is just the thing. For a Classic main course try quiche lorraine boeuf bourguignon coq au vin moussaka macaroni cheese or roast beef lamb chicken or pork - and theres plenty more to choose from. Classic desserts are still served in top restaurants around the world and apple pie creme caramel and crepes suzette are as loved today as they were years ago. Youll love the recipes in this book so much that soon it too will be a classic. Chapters in


AWW Salad - Australian Women's Weekly New large softcover cookbook


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SALADby The Australian Womens Weekly See other Salad and BBQ cookbooks click here New large softcover book 352 pages including very comprehensive glossary and index plus delicious colour photos. Published 2009.Classic and contemporary salad recipes Once salads were something you ate with a meal now they are the meal! We eat salads cold warm and hot as a fabulous summer lunch or an elegant starter to a dinner party.In this book youll find Asian salads Mediterranean salads salads made from seafood poultry eggs pasta vegetables and meat - as well as fruit salads and dressing recipes. There are also photographs of the various salad leaves oils vinegars and mustards youll need to know about if you are to become a salad master. With the great variety of green leaves now available to us not to mention fresh herbs it is no wonder salads have become


Australia's Favourite Recipes - edited by Leila McKinnon New softcover cookbook


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AUSTRALIAS FAVOURITE RECIPES Cherished family recipes from around the country Edited by Leila McKinno foreword by Margaret FultonSee more cookbooks including baking preserving and Slow Cooker books click here New large softcover book 182 pages published 2012. With easy-to-follow step-by-step instructions beautiful colour photos throughout and foreword by Margaret Fulton. From the perfect chewy Anzac biscuit and Mums no-fail spaghetti bolognese to spicy Thai fish cakes the ultimate lamb souvlaki pavlova and lemon delicious this is a celebration of our national cuisine - the dinners cakes and slices we crave. Australias Favourite Recipes features the stories and memories of everyday Australians while showcasing our national cuisine and shows how the food we eat has changed over the years.Aust


AWW Cooking Kids with Allergies - Australian Womens Weekly New cookbook Egg dairy gluten free


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COOKING FOR KIDS WITH ALLERGIESby The Australian Womens Weekly To see other gluten-free and allergy cookbooks click hereNew large softcover book 184 pages published 2012. Food allergies in children are becoming increasingly common and finding suitable food for them can be a nightmare for parents. Even if your child is not living with a food allergy many parents still need recipes that are gluten- dairy- and egg-free to everyone can enjoy the food at your childs birthday party. The recipes cover gluten-free dairy-free and egg-free dishes and each recipe also notes whether it is nut-free and wheat-free. There are tasty recipes for breakfast and brunch the lunchbox after-school snacks dinner with the family desserts and cakes and for that most important event the birthday party. These recipes are not special food - they can be eaten with pleasure by the whole family. Cooking for Kids with Allergies also contains a section on coping wi


AWW Pastries and Puffs - Australian Womens Weekly new hardcover cookbook Baking


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PASTRIES AND PUFFS An Australian Womens WeeklyCookbookSee more Baking books click here New hardcover book with dustjacket published 2012 128 pages lots of beautiful colour photos. Irresistible recipes for pastries puffs and little cakesIndulge yourself with this gorgeous collection of little pastries and puffs. Theyre lavish and lush and includes all your favourites from mille feuille and mini tarte tatins to chocolate eclairs and croquembouche. There are also light and airy meringues and macaroons mouthwatering cakes as well as whimsical whoopie pies and popcakes. Extremely impressive and very easy to make these delights are the perfect ingredients for a great afternoon tea.A beautiful little hardback book all about puffs pastries and little cakes. There are irresistible cream puffs eclairs and mini croquembouche with step-by-step photographs to show you how to make them - theyre much easier than they look! And there are recipes for little tarts meringues macaroons whoopee pies cake pops and some wonderful small cakes cupcakes.Contents include Puffs and profiteroles Pastries and tarts Mac


AWW Show Stopper Desserts - Australian Women's Weekly New softcover recipe book


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SHOW STOPPER DESSERTSby The Australian Womens Weekly To see other Cake Cupcake and Baking books click hereNew softcover book 120 pages gorgeous mouthwatering colour photos and step-by-step instructions Spectacular desserts designed to impress This book is packed with extravagant desserts which have been created to add an element of drama to any dinner party or gathering. Including recipes for spectacular ice cream and chocolate extravaganzas pies tarts puddings and triple-decker cakes Show Stopper Desserts is the must-have book for desserts that look sensational but are not complicated. These recipes will leave your guests wondering How did you do it?Contents include Ice-cream extravaganzas Chocolate Fruit desserts Pies and tarts Puddings Dessert cakes Cooking techniques Glossary and index The Womens Weekly Show-Stopper Desserts is an Australian publication. All measure


AWW Decorating Cakes - Australian Womens Weekly New hardcover book 2012


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DECORATING CAKESby The Australian Womens Weekly To see other Baking and Cake Decorating books click hereNew large hardcover book published 2012 240 pages. Features step-by-step instructions beautiful photos and extensive how-to section and glossary. Beautifully decorated cakes from easy to experienced to expert Have you always dreamed of decorating your own cakes but never thought you could? This collection of gorgeous and lavishly embellished cakes will teach you all you need to know. With step-by-step photographs and clear instructions Decorating Cakes will turn a novice into a master. This beautiful book is full of magical decorated cakes - for weddings christenings birthdays anniversaries - any occasion at all that calls for a celebration. Its divided into three chapters. The first is made up of easy recipes especially for cake decorating novices.The second chapter is for more experienced decorators but with a bit of practice anyone can do it. The third chapter introduces piping and modelling paste. Youll need time and patience for these beautiful creations but its within the scope of everyone with a passionate interest. Every recipe comes with clear step


AWW Best Birthday Cake Books - Australian Womens Weekly 2 new softcover cookbooks Children's and Kid


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The BEST BIRTHDAY CAKE BOOKSChildrens Birthday Cakes and Kids Birthday Cakes by The Australian Womens Weekly To see other Childrens Birthday Cake books click here2 new softcover books 128 pages in each gorgeous mouthwatering colour photos. Kids Birthday Cakes includes a pattern template sheet. Childrens Birthday CakesCollectors Vintage Edition published February 2011. ISBN 9781742450582. Over 100 exciting party cakes to choose from! Contents include: Before you start to make the cake Vienna cream Fluffy frosting Storybook favourites Sport Animals Numbers Icecream cakes Friendly folk For boys For girls Three easy cakes For everyone Centrepiece for the party table Index. Cake designs include: Humpty Dumpty Little Miss Muffet Gingerbread House Soccer Field Rubber Ducky Leonard the Lion J


AWW Cooking Class Basic - Australian Womens Weekly Used softcover recipe book


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COOKING CLASS BASIC An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages first published 1988 this revised and updated edition published 2001 with lots of beautiful colour photos.Step-by-step recipes and techniquesAt last all your cooking questions are answered. Packed full of important tips from different ways to chop vegetables to the best way to make meringues and quiche The Australian Womens Weekly Test Kitchen shares their techniques in easy to follow illustrated step-by-step instructions. Excellent for beginners and just as useful for established cooks the Cooking Class Basic cookbook will have you cooking like a gourmet every time. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Contents include: Tips and techniques Breakfast Seafood Meat Chicken


AWW Christmas Cooking by The Australian Womens Weekly Used softcover cookbook


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CHRISTMAS COOKING by The Australian Womens WeeklyTo see a selection of Christmas books click here Used softcover book in good condition 120 pages lots of beautiful colour photos with delicious recipes and edible Christmas gift ideas. Take a modern-day approach to Christmas food with these contemporary dishes. The recipes in Christmas Cooking are fresh and light but the traditional favourites havent been forgotten. There are fresh vegies sumptuous seafood and delicious Asian-style flavours not forgetting the real stars of the Festive Season - desserts puddings and cakes. There are even some great recipes for my favourite part of Christmas dinner - the leftovers. Chapters include: Drinks Starters Mains Vegetables and Salads Leftovers Dessert


AWW Cooking for Crowds - Australian Womens Weekly used softcover cookbook


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COOKING FOR CROWDSAn Australian Womens Weekly cookbook To see other basic cookbooks click hereUsed softcover book in good condition. Published 1993 128 pages. With colour photos of every recipe plus make ahead storage and freezing tips. quot;Keep it simple quot; is the key to success when you are cooking for a crowd. Lots of our fabulous recipes are a meal in themselves and can be made ahead - great when youre short of time. Includes tempting menu ideas and party planning tips. Recipes serve 10 unless otherwise specified. We suggest you make only one quantity at a time that is if you wish to serve two batches of the same recipe make each batch separately as most households do not have pots and pans large enough for big quantities.Chapters include: Finger Food and starters Poultry Seafood Beef Lamb Pork and veal Vegetables and salads Desserts and p


AWW Celebration Cakes - Australian Womens Weekly used softcover cookbook


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CELEBRATION CAKESan Australian Womens Weekly cookbook To see other Baking books click hereUsed softcover book with minor cosmetic damage to top left-hand corner of front cover internally is in excellent as new condition published 2000 120 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Of all the cake decorating books Ive listed recently this one has the most comprehensive and useful information and the most beautiful cakes! Splendid Decorating Ideas Making an impresively decorated and cleverly themed cake for a special occasion has been the triumph of generations of home cooks. This book from the famous Australian Womens Weekly Test Kitchen not only keeps the tradition alive but also brings new products and simplified techniques to the mix. No matter what you need to know - from making chocolate curls with ease to embellishing a multi-tiered wedding cake with decorative piping - Celebration Cakes shows you how with simple easy-to-follow step-by-step photography and instructions. Plus a special information chapter e


AWW Bumper Book of Kids Birthday Cakes- Australian Womens Weekly New cookbook and pattern sheet


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THE BUMPER BOOK OF KIDS BIRTHDAY CAKESan Australian Womens Weekly cookbook To see other Childrens Birthday Cake books click hereNew large softcover book published 2013 352 pages. With gorgeous mouthwatering colour photos of every cake and easy-to-follow step-by-step instructions with photos. Includes 2 large fold-out pattern sheets.The Australian Womens Weekly proudly presents the most fabulous collection of kids cakes yet. This book includes much-loved recipes from AWW iconic kids cake titles as well as new recipes that are sure to become favourites. From cupcakes to fantasy cakes from animal cakes to adventure cakes this is the perfect book for children to pore over when choosing a cake for a special day. The Australian Womens Weekly has been showing readers how to make birthday cakes for kids since the 1950s. The Childrens Birthday Cake Book (widely known as the book with the train on the cover) was the first cake book published in 1980. In 2011 it was reprinted as a Vintage edition. This iconic book has been used known and loved by three generations and now you


AWW Just Four 4 Ingredients - Australian Womens Weekly New softcover cookbook


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JUST FOUR INGREDIENTS An Australian Womens Weekly cookbook To see other cookbooks with quick and easy recipes click hereNew softcover book 240 pages delicious colour photos and full of recipes for all occasions. Each recipe gives preparation and cooking time and nutritional count per serving. Just Four Ingredients i s is the perfect cookbook for everyone who wants a home-cooked meal after a long day but has neither the time nor the patience to work through a complicated recipe. Each dish in this collection contains just four ingredients - and the ingredients are easy to buy inexpensive and familiar. Egg dishes simple grills and barbecues Sunday night toasted sandwiches pasta and pizza wraps things on toast - even a beginner cook will master these simple and delici


AWW All-Time Favourite Cakes and Biscuits - Australian Women's Weekly new cookbook


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ALL-TIME FAVOURITE CAKES and BISCUITS An Australian Womens WeeklyCookbookSee more Baking books click here New large softcover book published 2008 240 pages lots of delicious colour photos. The ultimate home-baking cookbookThere is nothing quite like the feeling you get when you bake goodies for your friends and family. Here are the most famous and best-loved cakes biscuits and slices from The Australian Womens Weekly. All those recipes youve loved since childhood are here - the cakes your mother made or your grandmother or aunty - the chocolate cakes the fruit cakes the melting moments the caramel slice. They are all truly all-time favourites..Contents include Chocolate cakes Butter cakes Sponge cakes Fruit cakes Small cakes Pl


AWW Light and Luscious Summertime Cookbook - Australian Women's Weekly Used softcover recipe book


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LIGHT and LUSCIOUS SUMMERTIME COOKBOOKby The Australian Womens Weekly See other Summer Salad d BBQ cookbooks click here Used softcover book in good condition 128 pages with delicious colour photos throughout. The emphasis in the Light and Luscious Cookbook is on both the light and the luscious with an eye to food that is nutritious as well as visually exciting and satisfying. Seafood is important and youll find that salads have been given new meaning. Pizzas pasta chicken and meat dishes are presented in a variety of ways to provide many menu options. The book includes advice on preparing food ahead of serving time with freezing and microwave advice where applicable. Chapters include: Fresh starts - light and healthy salads to serve as entrees Main attractions - main course salads of substance Top dressings - salad dressings to complement all flavours Good companions - versatile salads to team with hot or cold di


AWW Beginners Cookbook - Australian Womens Weekly Used softcover recipe book


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BEGINNERS COOKBOOK An Australian Womens WeeklyCookbookTo see lots more cookbooks click hereUsed softcover book in good condition. 128 pages published 1992 with lots of beautiful colour photos.Easy complete meals ~ Simple work plans ~ Step-by-step photographs You can start at any recipe in this book and cook a great meal even if you have never cooked before. First take the time to read the recipes check the important points and photographs then organise your shopping. It is important to refrigerate fresh produce soon after purchase and always handle hot foods with care. Also check the large reference section at the back of the book for further guidance. For microwave instructions follow your microwave oven manual for guidelines with similar foods. Its so easy to start cooking with this friendly expert guide - Pamela Clark Food Editor.The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. Each recipe has bee


AWW Home-Made The Complete Baking Book - Australian Women's Weekly New softcover cookbook (Homemade)


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HOME-MADE The Complete Baking Book An Australian Womens WeeklyCookbookSee more Baking books click here New large softcover book published 2007 240 pages lots of delicious colour photos. Everything you want from a baking bookThis Australian Womens Weekly cookbook has recipes for muffins and scones biscuits and slices family cakes cupcakes Christmas cakes - everything you want from a baking book. And because the recipes are triple-tested in the Weeklys test kitchen youre guaranteed of success. No one can resist the aroma of a freshly baked cake or batch of scones - the recipes in this book are so easy to follow even if you have never baked a cake in your life very soon youll be cooking like an expert!Contents include Muffins Scones Cupcakes Biscuits Slices Family cakes Christmas cakes Cafe cakes


AWW Slow Cooked Favourites - Australian Womens Weekly New softcover cookbook


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SLOW COOKED FAVOURITES An Australian Womens Weekly cookbookTo see more basic cookbooks click here New softcover book 176 pages published 2010. With colour photos of every recipe and easy-to-follow step-by-step instructions. Theres a delicious revolution happening in our kitchens and its called slow cooking. Weve taken many of our favourite dishes and turned up the flavour a notch by adding more cooking time. But that doesnt mean youll be in the kitchen for hours. Your stove top oven barbecue or electric slow cooker do most of the elbow work giving you more time to do what you enjoy most. Youll love the selections of recipes too - from soups curries to roasts and grills and even desserts including Christmas treats. Chapters include: On the stove top In the oven Under the covered barbecue In the slow cooker Desserts Glossary co


AWW Australian Womens Weekly Original Cookbook - vintage hardcover recipe book


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THE AUSTRALIAN WOMENS WEEKLY ORIGINAL COOKBOOKThe original and still the best!by Ellen Sinclair 2 hardcover versions are available. The first edition (top photo) which was published with a dustjacket and imperial measurements only and a later edition (middle photo) which was published without dustjacket and dual (imperial and metric) measurements. Both versions are in good condition 258 pages with tight bindings. The imperial only edition has its original dustjacket. Both versions are clean books with no loose marked torn or missing pages although the Dual Measurement edition has minor damage to the top of the books spine which has been repaired with clear wide tape. Please let me know in the comments section of your order if you have a preference for a particular edition otherwise I will send Dual Measurement edition as the metric measurements are probably more user friendly.Here at last is the cookbook


AWW Gluten-Free and Allergy-Free Eating - Australian Women's Weekly New recipe book


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GLUTEN-FREE and ALLERGY-FREE EATINGby The Australian Womens Weekly To see more Womens Weekly Cookbooks click hereNew softcover book delicious colour photos. Published 2009 120 pages.Gluten-free wheat-free yeast-free dairy-free egg-free nut-free recipes When youre intolerant to gluten or dairy or any other food group cooking can be difficult and meal times are often boring. Kids parties are a nightmare and cakes are out of the question. The Gluten-Free Cookbook changes all that. Its full of truly delicious recipes that you never thought you could eat including cakes and desserts. The book is endorsed by The Coeliac Society of Australia. Includes chapters on: Food for thought - excellent information about Coeliac Disease the gluten-free diet what you can and cant eat plus information on other food allergies and intolerances Breakfast The Lunchbox Kids Parties Baking Extensive glossary and conversion chart All recipe ar


AWW Low Fat Diet - Australian Womens Weekly New softcover recipe book


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THE LOW FAT DIET Lose up to 3kg in three weeks by following this simple diet An Australian Womens WeeklyCookbookSee more diet books click here New softcover book published 2013 120 pages. 21 different daily menus ~ weekly shopping lists ~ advice on healthy eatingThis book is a follow-up to the successful 21 Day Diet Planner. The Low Fat Diet is a collection of fabulous recipes that will kick-start your weight-loss journey. It features 21 days of menus - breakfast lunch and dinner plus snacks - and to make things easy the menus can be switched around to suit your day. Just so that you know weight loss is achievable 4 Womens Weekly Test Kitchen staff followed this diet and recorded their experiences throughout this book. Not only will you be slimmer but youll feel wonderful and walk with a spring in your step! There are all kinds of fads and pseudo-scientific diets about but with this diet its the incredibly delicious food that makes the 21-day low fat plan so different. With scrumptious recipes and clever tips this book wil


AWW Come On Over - Australian Women's Weekly New softcover cookbook


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COME ON OVER An Australian Womens Weekly cookbookSee more entertaining cookbooks click hereNew softcover book 240 pages published 2010. With colour photos of every recipe and easy-to-follow step-by-step instructions.Entertaining at home is back. And here we show you how easily and inexpensively you can do it. The book is divided into two main sections: Keep it Casual and Out to Impress. And within those sections are recipes for breakfast lunch tea parties big events Friday night in front of the TV and elegant dinner parties. You may never want to eat out again! Everyone wants to make good food for the people they love. Come On Over is full of recipes for simple modern food whether you want to keep it casual or are out to impress.It contai


AWW French Cooking Made Easy - Australian Womens Weekly Used softcover cookbook


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FRENCH COOKING MADE EASYAn Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. Published 1989 128 pages lots of beautiful colour photos. French cooking traditionally conjures up images of food that is deliciously rich in flavour stylish in presentation and complex in its preparation. The Australian Womens Weekly Test Kitchen has seliected well known French dishes and adapted them slightly to suit Australian tastes and lifestyles. They have also simplified them with the inclusion of essential step-by-step instructions. The results are sure to please. Bon appetit!Stylish and classic French dishes including Bouillabaisse Coq au Vin Duck a lorange Cassoulet terrines quiches timbales Coeur a la Creme souffles truffles and delicious sauces to enhance almost everything ... Each recipe has bee


AWW Italian Cooking Class Cookbook - Australian Womens Weekly Used softcover recipe book


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ITALIAN COOKING CLASS COOKBOOK An Australian Womens WeeklyCookbookSee other International cookbooks click hereUsed softcover book in good condition. 120 pages lots of beautiful colour photos. This is a reprint of the original WW Italian Cooking Class cookbook (shown in the bottom photo). A few of the recipes that were in the original book have been omitted but all the traditional and popular recipes are still there. The Australian Womens Weekly recipes are famous for their absolute reliability the ease with which they can be made and their delicious taste. In Italy dishes vary according to the region. In this book the Womens Weekly team have drawn from all regions and the wide range of recipes represents Italian cooking at its best.Its hard to imagine life without Italian food - simple pasta sauces tender veal dishes delicious risottos and of course pizza. Here are all your favourites reprinted and re-photographed in a new edition of one of the Weeklys most popular Cooking Class cookbooks. Buon appetito! Each recipe has been developed and triple-tested by the famous Australian Womens Weekly Test Kitchen to meet the culinary standards readers have come to expect. Chapters inclu